Tomacado Singapore Wagyu Steak
Fusion
Chiefeater Leyriesa Ann Tan had a meal at Tomacado Singapore and found the food to be pretty food especially the wagyu
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Kim Gary Gurney Plaza Lunch
Hong Kong
- RM20 - RM50 per pax
Chiefeater KC Yan had a Hong Kong cuisines lunch at Kim Gary Gurney Plaza
Au Parc Café Poached Eggs
Poached Eggs
Chiefeater Paula Tan had brunch at Au Parc Café and says their Cilbir, Turkish poached eggs in yoghurt, was yummy
Il Toro Woodfire Grill Blackmore Steak
Steak
Chiefeater Luke Soon and his posse of bovine lovers had the Blackmore which is unique only to Il Toro Woodfire Grill in Singapore
Fung Wong Biscuit Coconut Tart Dessert
Dessert
- RM20 - RM50 per pax
Chiefeater VK had a delightful dessert combo of a coconut tart with coconut ice cream at Fung Wong Biscuit
Sushi ZenS Setapak Village Dinner
Japanese
- RM20 - RM50 per pax
Chiefeater Christine Tan tried the food at Sushi ZenS Setapak Village for the first time and found the sushi and sashimi to be alright
Coffee Break at Brave Sathon
Coffee
Chiefeater William Tan stopped by Brave Sathon to have a coffee break and love the simplicity and the peace that it exuded
Lunch at Ren
Chinese
- RM50 - RM100 per pax
Chiefeater David Ng was wondering what to eat at KLCC and came upon Ren and decided to give the food there a try
Lunch at The Chairman’s Lounge
Cantonese
Chiefeater Luke Soon was pleasantly surprised by the fare served at The Chairman’s Lounge in Pan Pacific
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