• Taman Daya
• RM20 - RM50 per pax

Chiefeater Lee Mun had Zao Cha tea, kaya toast, lala noodle soup and seafood wat tan hor at Zao Cha Taman Daya, with the total bill coming to RM55.55

• Taman Connaught
• Under RM20 per pax

Chiefeater David Quah noted that Kiow Jie Hakka Yong Taufu Taman Connaught serves authentic Hakka-style yong tau fu and curry mee from the famous Peel Road stall

• Gardens
• RM20 - RM50 per pax

Chiefeater Luke Soon returned to Fong Lye Gardens, a long-time Taiwanese food regular that has replaced some childhood memories

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater VK tries the Mongolian Fried Chicken Rice at Yi Kopitiam Puchong, a decent RM15.90 lunch served in air-conditioned comfort

• Section 17
• RM20 - RM50 per pax

Chiefeater Kane Chong had Vietnamese food at Jane’s Nem Happy Mansion and found it a happy, lighter-tasting place for a Sunday meet-up

• Gardens
• RM20 - RM50 per pax

Chiefeater Luke Soon tried the sang har meen at Canton-i Restaurant Gardens after its renovation and rated it 6 out of 10

• Sunway Pyramid
• RM20 - RM50 per pax

Chiefeater Paula Tan had stir fried eggplant at Esquire Kitchen Sunway Pyramid and found the food excellent with generous portions

• Taman Paramount
• Under RM20 per pax

Chiefeater Luke Soon had Apollo pork noodles and prawn noodles at Restoran New Seaview, rating the pork noodles higher

• SS2, Taman Bahagia
• RM20 - RM50 per pax

Chiefeater Khoo Li Li had several dishes at Restoran Mama Lee SS2, finding the dishes good despite slow service

• Ara Damansara
• Under RM20 per pax

Chiefeater Jason Wong had herbal pork ribs mee suah and char kuey teow at Restoran Do Re Mi 123, rating the mee suah higher

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater VK finds the rustic, rough-textured Yong Tau Foo he likes at Restoran Tiara Puchong, with full-flavoured filling at RM2 a piece

• Pandan Indah
• RM20 - RM50 per pax

Chiefeater William Thevarajan had a meal at Meat One Cuisine Pandan Indah and found the food nice and the service good

• Jelutong
• Under RM20 per pax

Chiefeater Russ King Karl noted that Ah Boy CKT from Pulau Tikus has opened a third stall at Cameron Highland Kopitiam

• Kepong Baru
• RM20 - RM50 per pax

Chiefeater Steven C T Tea had Hainan chicken rice and other items at Beng Kee, and appreciated the story behind the food

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater VK has a generous Kung Fu Chow at Ramai Food Centre Puchong, with the wok hei from the fried kuey teow standing out

• Sri Petaling
• RM50 - RM100 per pax

Chiefeater Connie TSS tried the Qingyuan chicken pot at A Zhao Chicken Pot and especially liked the smoky chicken feet and gentle ginger dip

• Bayan Lepas
• RM20 - RM50 per pax

Chiefeater AS Lim had ladies fingers, fish and spicy prawns at GS Steam Hot Pot Seafood in Gertak Sanggul and found the fish very good

• Puteri 5
• Under RM20 per pax

Chiefeater VK tries Kiow Jie Hakka Yong Taufu Puchong, enjoying the lady's fingers and pork rind but preferring a rougher YTF paste

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater VK enjoyed the Char Kuey Teow at Puchong Meet You, cooked extra spicy with good colour, plenty of flavour and pork lard

• Sibu
• Under RM20 per pax

Chiefeater Steven C T Tea had red kolo mee with char siew at Farley Food Court in Sibu before heading to the airport

• Sibu
• Under RM20 per pax

Chiefeater Steven C T Tea had Kampua Bovril with minced meat at Chopsticks Delta in Sibu and found it full of childhood flavour