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Best Eats in Kuching

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Welcome to the list of Best Eats in Kuching. As the capital city of Sarawak, Kuching is steeped in history, with a rich tapestry of Malay, Chinese, and indigenous influences shaping its vibrant food scene. Named after the Malay word for “cat,” Kuching is also known as the “City of Cats” and is home to a myriad of delicious eats that reflect its diverse cultural heritage. From iconic Sarawak laksa and fragrant kolo mee to mouthwatering satay and crispy kolo prawns, Kuching offers a tantalizing array of dishes that will delight your taste buds.

As you wander through the bustling streets of Kuching, you’ll encounter charming kopitiams, bustling food markets, and modern eateries serving up a mix of traditional and contemporary flavors. Each bite tells a story of Kuching’s culinary history, from its humble beginnings as a trading port to its emergence as a vibrant food destination.

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