Best Eats in Yogyakarta

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Discover the Best Eats in Yogyakarta, a city steeped in history and culture. Known as the heart of Javanese heritage, Yogyakarta was established as a sultanate in 1755 and remains a significant cultural and educational center in Indonesia. Today, it is renowned for its vibrant arts scene, traditional batik, and historic landmarks such as the Kraton (Sultan’s Palace) and nearby Borobudur and Prambanan temples. Yogyakarta’s culinary scene is equally rich, featuring traditional Javanese dishes like gudeg and modern eateries that celebrate the city’s evolving food culture. Whether you’re exploring bustling street food stalls or charming cafes, Yogyakarta offers a delightful gastronomic adventure.

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