CHU by Chef Nickt Hanwoo Delight

CHU by Chef Nickt Hanwoo Delight

Western, Pork-Free

Section 17

1. Pork-Free, Steak, Western

Post by Chiefeater Miko Teck

Dinner at CHU by Chef Nickt. Food is similar to Honest Butcher but they have the engawa clay pot rice, which is yummm!

Pure blood ribeye.

The Hanwoo beef was bagus gila. Priced about RM250-RM300 per serving. Each serving is about 250gm. We had about 500gm for sharing.

Business Hours
Wednesday to Saturday
11:00 am to 02:30 pm
05:30 pm to 10:00 pm

Closed on Monday and Tuesday

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