Ipoh Tuck Kee Restaurant Dinner
Tai Chow, Non-Halal
- RM20 - RM50 per pax
Chiefeater Khor Hui Min was back in Ipoh in time for a simple but delicious dinner at the venerable Ipoh Tuck Kee Restaurant
Chicken Rice, Street Food, Non-Halal
My friends and I chanced upon this stall that opened only recently. It's called Ipoh Kitchen & Catering, and it's inside Chun Heong Kopitiam. The chicken was very tender, soft, delicious and not greasy. The bittergourd omelette was tasty and the Ipoh bean sprouts were fresh and crunchy. We were delighted with our good luck in finding a good dinner spot. Dinner for the 3 of us, with 3 small rice, was RM60.
Stall Business Hours
Opens Daily
04:00 pm to 10:30 pm
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