Yun Xiang Steampot Fish Gurney Paragon
Hotpot
- RM20 - RM50 per pax
Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes


Banquet, Private Room
Count Cuisine in Sunway Square Mall is quickly establishing itself as a premier destination for those seeking a sophisticated and high-end dining environment. Beyond its regular dining floor, the restaurant is designed to cater to a variety of private events and intimate gatherings through its specialized facilities.
For those seeking privacy, Count Cuisine offers several meticulously designed private dining rooms. These rooms are characterized by:
* Large circular dining tables that can comfortably accommodate up to 14 guests.
* Modern amenities including dedicated television screens for presentations or personalized media.
* Elegant interior decor featuring sophisticated lighting fixtures and plush, patterned seating.
* A refined and quiet atmosphere suitable for formal business meetings or high-level social celebrations.

The restaurant’s layout and positioning make it an ideal landmark for various large-scale events:
* It features an expansive main dining hall with high ceilings and grand circular light installations, capable of hosting numerous banquet-style tables.
* The hall is equipped with a large stage area and a full-sized LED screen, making it perfectly suited for weddings, corporate launches, and gala dinners.
* The upscale ambiance is further enhanced by its location within the Sunway Square development, providing a prestigious backdrop for any significant occasion.

Monday to Saturday
11:00 am to 03:00 pm
06:00 pm to 10:30 pm
Sunday
10:00 am to 03:00 pm
06:00 pm to 10:30 pm
Count Cuisine – Sunway Square Mall
+6016-803 9928
https://countcuisine.com/
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Hotpot
$$$$Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes
Burger
$$$$Chiefeater Hedges Liang had burgers at Spade’s Burger Gottlieb and found them nice and yummy, with pork, chicken, fish and beef options
Yong Tau Foo
$$$$Chiefeater Mei Lee went with two friends to try Mama YongTauFu because one of them likes yong tau foo
Chee Cheong Fun, Street Food
$$$$MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention
Bak Kut Teh, Street Food
$$$$Chiefeater David Ng had pork leg bak kut teh at Klang Bak Kut Teh and loved the thick authentic soup and melt-in-the-mouth meat
Sandwiches
$$$$Chiefeater Kelvin Loovi introduced another friend to Hudson's Deli and still considers its sandwiches, including the Reuben, the best in Penang
Chicken Rice, Street Food
$$$$Kee Kee Bentong Chicken Rice is still pulling in the crowds decades later. The chicken was good but cold, while the crunchy taugeh impressed
Tai Chow
$$$$Chiefeater Kane Chong had dinner at Yuen Kee Hometown Cafe and enjoyed the fish, crunchy mini chicken and reasonable prices
Poached Chicken, Street Food
$$$$Chiefeater Steven C T Tea tried the Thursday Ipoh hor fun and wine-scented kampung chicken at Little Eat Stall Pudu
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”