• Kepala Batas
• Under RM20 per pax

Chiefeater David Lee SP tried roasted chicken and pork rice at Shuang He Huo Roast Meat in Restaurant 66 Kepala Batas

• Cheras, Taman Shamelin Perkasa
• RM50 - RM100 per pax

Chiefeater Kane Chong had crab with mantao and fish at Restoran Lucky Sin and enjoyed the crab gravy despite wanting more crab

• Jalan Larut
• Under RM20 per pax

Chiefeater Hedges Liang had Guinness stout fried chicken, tofu eggplant and omelette bitter gourd at Kedai Makanan Seong Huat

• SS15
• RM20 - RM50 per pax

Chicken Rice Hub SS15 serves flavourful 128-day chicken with excellent condiments, but at around RM90 for half a bird, is it worth it?

• Putrajaya
• RM20 - RM50 per pax

Chiefeater David Quah noted Silk Road Kitchen by Yusuf at IOI City Mall for Muslim-friendly Xinjiang and Chinese-Muslim dishes

• Taman Paramount
• Under RM20 per pax

Chiefeater Luke Soon tried pork noodles, char kuey teow, KSHF and prawn noodles at Restoran Hwa Yan Kai PJ and rated them well

• Georgetown
• Under RM20 per pax

Chiefeater Jaimy Yee had kochabi curry mee with fresh succulent cockles near Nam Seng Coffee Shop, along with a morning drink

• Georgetown, Jalan Macalister

Chiefeater Russ King Karl had the chee cheong fun at Sin Kim San and called it the tastiest

• Section 17
• RM20 - RM50 per pax

Chiefeater Luke Soon tried Foon Kee Restaurant and found every dish consistently good, with the sweet and sour pork standing out

• Kuchai Jaya
• RM50 - RM100 per pax

Chiefeater VK tries the dim sum at Yuan Yuan Tea Style in Kuchai Lama, including Lychee Shrimp Balls, Har Gao, porridge and Siu Long Bao

• Simpang Ampat
• RM20 - RM50 per pax

Chiefeater AS Lim had marmite chicken, three-flavour fish and cabbage at How Kee Curry in Simpang Ampat

• Historic Kuala Lumpur City Centre
• RM20 - RM50 per pax

Chiefeater Luke Soon revisited Soong Kee Beef Noodle and was pleasantly surprised to find the steamed chicken to be quite good

• Taman Daya
• RM20 - RM50 per pax

Chiefeater Lee Mun had Zao Cha tea, kaya toast, lala noodle soup and seafood wat tan hor at Zao Cha Taman Daya, with the total bill coming to RM55.55

• Taman Connaught
• Under RM20 per pax

Chiefeater David Quah noted that Kiow Jie Hakka Yong Taufu Taman Connaught serves authentic Hakka-style yong tau fu and curry mee from the famous Peel Road stall

• Gardens
• RM20 - RM50 per pax

Chiefeater Luke Soon returned to Fong Lye Gardens, a long-time Taiwanese food regular that has replaced some childhood memories

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater VK tries the Mongolian Fried Chicken Rice at Yi Kopitiam Puchong, a decent RM15.90 lunch served in air-conditioned comfort

• Section 17
• RM20 - RM50 per pax

Chiefeater Kane Chong had Vietnamese food at Jane’s Nem Happy Mansion and found it a happy, lighter-tasting place for a Sunday meet-up

• Gardens
• RM20 - RM50 per pax

Chiefeater Luke Soon tried the sang har meen at Canton-i Restaurant Gardens after its renovation and rated it 6 out of 10

• Sunway Pyramid
• RM20 - RM50 per pax

Chiefeater Paula Tan had stir fried eggplant at Esquire Kitchen Sunway Pyramid and found the food excellent with generous portions

• Taman Paramount
• Under RM20 per pax

Chiefeater Luke Soon had Apollo pork noodles and prawn noodles at Restoran New Seaview, rating the pork noodles higher

• SS2, Taman Bahagia
• RM20 - RM50 per pax

Chiefeater Khoo Li Li had several dishes at Restoran Mama Lee SS2, finding the dishes good despite slow service