Joo Kee Curry Mee Old School Goodness
Curry Mee, Street Food
- Under RM20 per pax
Chiefeater David Lee SP tried Joo Kee Curry Mee in Butterworth, where two bowls with extra cockles, generous noodles and delicious pork skin


Fine Dining, Steaks, Wine
Fireplace by Bedrock, is an extension of the Bedrock brand with a focus on open-fire cooking- somewhat like a Burnt Ends ‘killer’. Fireplace is The dining ambience of Fireplace is more relaxed vibe as compared to Bedrock, more Caribbean with Cabana vibes. If you’re dining on a breezy (in my case rainy) night, you’re going to get the feels. On those nights opt for outdoor seating.
We were a party of 3 and started with the oven-baked Bone Marrow Toast (SGD28) which is served on a house-made toasted brioche topped with pickled shallots, capers, parsley, and caramelised onions.


The Watermelon Salad (SGD15) is a crowd’s favourite which comes with cubes of fresh watermelon with red onions, cucumbers, toasted pine nuts, feta cheese, and coriander. this reminded me of the gazpacho at FOC (40 Hong Kong Street).

We also had sharing dish – the Octopus Tentacles (SGD28) where the tentacle is served with a housemade coriander pesto sauce made with coriander, parmesan cheese, garlic, pine nuts and olive oil. The dish is garnished with celery cress and sprinkled with Togarashi (Japanese 7-spice blend).

We tried both the Keisan Wagyu and Porterhouse cuts, both medium. I’d say the wood fire added to the overall experience (don’t forget your sense of smell before anything is infested).


While not at Burnt End levels – I’d say this gets pretty darned close (75%), and that’s commensurate with the price – SGD511 for 3pax including a bottle of rose. If you’re craving meats in the Holland area, this is the place for you. Fireplace doesn’t do injustice to the Bedrock brand one bit!
Business Hours
Opens Daily
11:30 am to 03:00 pm
06:00 pm to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Curry Mee, Street Food
$$$$Chiefeater David Lee SP tried Joo Kee Curry Mee in Butterworth, where two bowls with extra cockles, generous noodles and delicious pork skin
Teochew
$$$$Quán Kho Xưa Ho Chi Minh City impressed with wok hei-laden stir-fried greens and a Teochew braised platter where the intestines stole the show
Street Food
$$$$Chiefeater Kane Chong had dinner at Food City Cheras Leisure Mall, finding plenty of choice, strong air-conditioning and a satisfying meal
Nasi Lemak
$$$$Chiefeater Jason Wong has brunch at Strangers 1 Utama, where the nasi lemak sambal is super spicy & the chicken is huge
Fusion
$$$$Chiefeater Hedges Liang tried several dishes Ichi Tong Georgetown's and the food to be not bad
Tai Chow
$$$$Chiefeater Kane Chong had a reasonable dinner of four dishes and two large bowls of rice at Eatssatsu Kopitiam
Korean BBQ
$$$$Jeju KOREA BBQ Restaurant Mount Austin surprised us with generous refillable banchan and an excellent Iberico BBQ platter
Lobster, Noodles
Chiefeater Luke Soon was once again at Paradise Teochew Takashimaya and this time his review focuses on their amazing lobster
Ramen
$$$$Chiefeater Alwyn David visited Haru Tei along Genting Kelang, finding the ramen soup and accompanying meat commendable in a quaint setting
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”