Lunch at Want To Eat Restaurant
Tai Chow
- RM20 - RM50 per pax
Chiefeater Christopher Danker joined his friend on a drive to Kuala Selangor to have lunch at Want To Eat Restaurant


Chicken Pie, Pork-Free
The fabulous mango meringue (called the Mangolova in their menu) & British India curry chicken pie at Ginger Heritage cafe.

Mangalova (RM12.50 per piece) and based off a 100 year old NZ recipe

British India Curry Chicken Pie (RM12.50 per slice)

Business Hours
Thursday to Monday
10:30 am to 06:00 pm
Closed on Tuesday and Wednesday
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Tai Chow
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