Lunch at Auntie Sim Kitchen
Cantonese
- RM50 - RM100 per pax
A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice


Chinese New Year
Hee Lai Ton Puchong has five Chinese New Year 2026 set menus available. All prices include tea, ice, tidbits, towels, SST, and service tax.

Set A – RM1,228 Nett for 10 pax
Rainbow Lucky “Yee Sang”
Crab Meat Shark’s Fin Soup
Steamed Orange Roughy Fish
Braised Pork Leg
Spicy Fried Sea Prawns
Mixed Vegetable
Waxed Meat Rice
Sweet Fancy
Dessert
Set B – RM1,428 Nett for 10 pax
Rainbow Lucky “Yee Sang”
Seafood Shark’s Fin Soup
Steamed Orange Roughy Fish
Roasted Chicken
Thousand Island Sauce With Prawns
Mixed Vegetable With Abalone (10 Head)
Waxed Meat Rice
Sweet Fancy
Dessert
Set C – RM1,728 Nett for 10 pax
Salmon Fish Pear “Yee Sang”
Four Hot & Cold Combination
Dry Scallop Crab Meat Shark’s Fin Soup **OR** Treasures Chicken Soup (Requires Reservation)
Spanish Iberico Ribs
Steamed Turbot Fish
Thousand Island Sauce With Prawns
Mixed Vegetable With Abalone (10 Head)
Waxed Meat Rice
Sweet Fancy
Dessert
Set D – RM1,928 Nett for 10 pax
Salmon Fish Pear “Yee Sang”
Four Hot & Cold Combination
Braised Shark’s Fin Soup With Seafood (Per Bowl)
Spanish Iberico Ribs
Steamed Dragon Grouper Fish (Whole)
Fried Oil Panfried Fresh Prawns
Fish Maw With Mushroom & Abalone (10 Head)
Waxed Meat Rice in Claypot
Fried Mixed Vegetable
Sweet Fancy
Dessert
Set E (Luxury Set) – RM3,668 Nett for 10 pax
Abalone “Yee Sang”
Five Hot & Cold Combination
Braised Supreme Shark’s Fin Soup (Per Bowl)
Roasted Suckling Pig (Whole)
Steamed Leopard Coral Grouper Fish
Braised 5 Heads Abalone with Fish Maw, Mushroom & Sea Cucumber
Fresh Prawns in Two Varieties Style
Waxed Meat Rice in Claypot
Sweet Fancy
Dessert
Business Hours
Opens Daily
11:30 am to 02:30 pm
05:30 pm to 10:30 pm
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Cantonese
$$$$A very good five-person lunch at Auntie Sim Kitchen Damansara Uptown with signature tofu, tong po yuk and chicken rice
Teochew
$$$$Chiefeater Jotaro Zen enjoyed blanched baby octopus with chilli-peanut sauce and Or-nee yam dessert at Restoran Teow Chew Meng
Fried Rice
$$$$Dinner at New Hao Yue Lou SS4 was going reasonably well until two plates of fried rice at the next table prompted us to order one
Big Breakfast
$$$$Tartine Saigon is a hidden fourth-floor cafe where the big breakfast is alright, but the quiet setting and city view are the real draw
Western
$$$$Chiefeater Luke Soon had dinner at Assaggi where getting a table now feels like winning the lottery
Nanyang Style
$$$$Chiefeater Andy Ng had a simple but satisfying dinner at Ipoh Ais Kopi United Point in Segambut, Kuala Lumpur
Thai
$$$$Chiefeater Jaimy Yee recommended Ghee Seng Tomyam Seafood's white tomyam, fried kangkung and black sauce octopus
Tai Chow
$$$$Chiefeater Jaimy Yee had Tang XiaoLoong's lemon sour soup fish fillet, boiled spicy frog, fresh meat dumplings and Kung Pao Chicken set meals
Yong Tau Foo, Street Food
$$$$Chiefeater Steven C T Tea returned to Puchong Yong Tau Fu after five years to enjoy its fresh fish-paste selections and traditional snacks
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