Meal at Malaya Kopi
Malaysian
- RM20 - RM50 per pax
Chiefeater David Quah stopped by for a meal at Malaya Kopi and also enjoy the scenic view of the surrounding


Malaysian, Pork-Free
A little cosy café, Krave Mee Cafe, around the corner opposite Time Square Penang. I mean really at the corner. The dishes of the menu is basically the owner favourite food. Of course she is the cook herself.
Trying out 4 dishes. Gyoza, Kerabu Bee Hoon, Chicken Porridge and Beef Noodle. I would say all the dishes got their own character and I should say there are some room for improvement but the taste was really delicious.
1) Gyoza RM12 (5 pieces)
Pan fried juicy seasoned ground chicken meat and vegetables in wanton wrappers. Although the shape looks a bit funny, but it taste good. The owner seasoned the chicken meat very well. It was fragrant enough yet didn’t overcome the natural fragrance of the chicken meat.

2) Kerabu Bee Hoon RM6
Fried bihun with homemade kerabu sauce served with dry shrimps. The taste was excellent but the texture of the bihun was too fine until can use spoon to eat it.

3) Chicken Porridge Krave Mee RM10
Robust with shittake mushrooms, slow cooked with umami chicken stock & shredded chicken meat. Love the flavour of the porridge. So fragrances but again the porridge texture mix with the cooked rice is a bit new for me. Nevertheless I finished it all because I love the fragrance.

4) Beef Noodle RM18
Aromatic flavoured beef broth with sliced beef. Garnished with sliced onions herbs.
It was delicious and the taste the you can’t find it elsewhere. Overall I enjoy it very much and can feel the passion of the owner when talking to her. Great personalities of this young owner. Keep it up.





Business Hours
Monday to Saturday
11 am to 9 pm
Closed on Monday
Follow Chiefeater William Tan on FB

Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Malaysian
$$$$Chiefeater David Quah stopped by for a meal at Malaya Kopi and also enjoy the scenic view of the surrounding
Indian
$$$$Chiefeater VK tried a delivery from Satti Sorru Ojas, finding the mutton satti sorru enjoyable but coming away frustrated on something else
Western
$$$$Chiefeater VK dropped by XOXO Coffee in Syopz Mall and found the Classic American Omelette a rather tasty lunch with attentive service in a quieter setting
Pizza
$$$$Chiefeater VK tried a takeaway Margherita Pizza and Burrata Salad from Pizza Mansion at The Five, finding the burrata winning over the pizza
Desserts
$$$$Chiefeater William Tan shares with us his favourite tarts that he had at Furanco Patisserie on Jalan Burma
Pastries
$$$$Chiefeater William Tan broke out into great delight as he had the Hokkaido ice cream puff at Santorini Café
Chicken Chop
$$$$Chiefeater VK uncovered a surprising find at Gerai Heritage SS15 Subang Jaya, enjoying a tender and flavorful sizzling chicken chop
Duck
$$$$Chiefeater VK indulged in a multi-course duck feast at Pekin Duck & Grill in Chow Kit, praising the exceptionally crispy Peking duck skin
Western
$$$$Chiefeater Kane Chong stopped by Ben's The LINC for brunch and liked the satay, mushroom soup, and big Hainan chicken chop portion
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”