Dinner at Fam Dining
French, Fine Dining
- Above RM200 per pax
Chiefeater Peter Yeoh samples some inventive cooking at Fam Dining, which is ably helmed by owner-chef Sean Lim


Curry Mee, Street Food, Pork-Free
AhJai brought me go makan Mee Kari in some jungle inside inside Gopeng. DriveHar DriveHar passby kampung houses and passby plantations, he said arrive jorrrr at Mee Kari Ami.

Many cars. Potentially good food. We are the oni 2 cina in the Malay kampung that beckons with Mee Kari. Ordered, paid, target locked table, waittttttt.

Mee Kari arrived, smells gudddd.
Teh O ice Limau arrived, looks gudddd.
Food smells gudddd and when entered mouth ? Mmmmmmmmmm. So delishhhhhh.
The tangyness of Kari spices in the soup wake up my senses. They garnished it with spring onions. Omigoodness. mamamia….I drank the soup.

Business Hours
Thursday to Tuesday
08:30 am to 06:00 pm
Closed on Wednesday
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