Edward’s Urban Fish & Chips Uptown Fish and Chips
Fish & Chips
- RM20 - RM50 per pax
Chiefeater Steven C T Tea took delight in the fish and chips at Edward's Urban Fish & Chips Uptown in Damansara Uptown


Western, Pork-Free
I am so excited about this beach-side restaurant Oceano Symphony at Tanjung Tokong behind the Tua Pek Kong temple ~ the food is pretty and pleasing to the eyes and yummy to the tastebuds! The place is relaxing and soothing to the spirit with the ethereal breeze from the ocean and calming rhythm of the waves.


The seating arrangement is comfortable and the place is shady, so u won’t be hot and sweaty. Most of all, the service by the staff is friendly, attentive and anticipative. The team is eager to please and happy to serve. The price is somewhat on the high side but so worth it, so no complaints from me and other patrons. The food portions are generous and enough for sharing. We are certainly coming back again!
Yuzu salad with smoked salmon, quinoa and chopped nuts – big portion!

Avocado toast – so pretty and yummy

Strawberry and cauliflower on sourdough toast

Blueberry and cauliflower on pesto on sourdough toast – so good and delicious!

Tomyam carbonara with scallops and prawns – so creamy goooddd!

Baked red snapper filet served on top of grilled julianne of red pepper, capsicum and onion, with potato and cauliflower on the side. Yummy creamy lemon sauce.

Love our drinks – mocha, flat white and elder flower americano. I had 2 of those elder flower americanos – so goood!

Passion fruit kambucha

Parking is RM3 per entry on weekdays and RM5 for weekends. There is live entertainment on Monday, Wednesday, Thursday and Friday from 7.30 pm to 11 pm. U can make bookings during weekdays but no bookings accepted during weekends.
Business Hours
Sunday to Thursday
08:00 am to 11:30 pm
Friday and Saturday
08:00 am to 01:00 am
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