• TTDI
• Above RM200 per pax

Chiefeater Peter Yeoh was back at DC by Darren Chin after 7 years to have the special omakase menu prepared by Chef Darren Chin himself

• Kampong Glam

Chiefeater Kane Chong thought he would not be filled up the fine dining dinner at Si Chuan Dou Hua Restaurant Beach Road but he was wrong

• KLCC
• Above RM200 per pax

Chiefeater Jennifer Ong had an amazing 10 course dining experience at Nadodi at their previous outlet before the move

• Damansara Heights
• Above RM200 per pax

Chiefeater Jennifer Ong was impressed with the French dinner she had with some friends at Twenty9 Foods by Chef Antoine

• Yokohama
• Above RM200 per pax

Chiefeater YW Looi was at Ohtanawanonen, Japan's first gyu-nabe restaurant, in Yokohama to savour their creations

• Pavilion KL
• RM100 - RM200 per pax

Chiefeater David Ng had a delightful dinner experience at Calia Pavilion Kuala Lumpur with his family

• KLCC
• Above RM200 per pax

Chiefeater VK was back at Dewakan, this time after the restaurant had been awarded their first Michelin star

• Jalan Air Itam
• RM50 - RM100 per pax

Chiefeater Paula Tan found the gnocchi to be plump at Suffolk House Restaurant

• TTDI
• RM50 - RM100 per pax

Chiefeater David Ng had an enjoyable celebration dinner that he had with his family at The Bread Bar in TTDI