• Ang Mo Kio
• Under RM20 per pax

Chiefeater Alan Ang made an interesting find at Muoi Vietnamese Cuisine in Ang Mo Kio where the Vietnamese stall served a good popiah

• Sungai Petani
• RM20 - RM50 per pax

Chiefeater Lisa Yap decided not to cook so the whole family went out Restoran Good Luck for Bak Kut Teh

• Taman Miharja
• Under RM20 per pax

Chiefeater Kane Chong had a late dinner at New Chor Kee and found that the Sui Kow here was delicious

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater Yuet Meng Wong had a Curry Mee and a glass of teh tarik at DG Food Court Puchong for breakfast

• Taman Equine
• RM50 - RM100 per pax

Chiefeater Gwen Iverin and her family enjoyed the Hakka cuisine that was served at Restaurant Ker Jia Zhuang

• Taman Merdeka
• Under RM20 per pax

Chiefeater Tai Kwee Fatt brought his friends to try the authentic Penang food served at James Peter Loh Char Kuey Teow

• Ayer Itam
• Under RM20 per pax

Chiefeater Jaimy Yee was at the Padang Tembak Claypot Curry Mee to have the KL style Curry Mee with some of his home made Yong Tau Foo

• Dataran Cheras
• RM20 - RM50 per pax

Chiefeater Cyndi Chung decided to have dinner at Taste Of Hong Kong Restaurant and had the Cheese Baked Spaghetti and Stir Fried Spaghetti

• Lebuh Cintra
• Under RM20 per pax

Chiefeater William WL Loo finds the hong tou meen at Tai Tong Restaurant in Cintra Lane to be the best he's had

• Segambut
• RM20 - RM50 per pax

Chiefeater Irene Loong had the big breakfast at Zen X Belly but not necessarily during the expected breakfast time

• Taman Paramount
• RM20 - RM50 per pax

Chiefeater Joyce Lee took advantage of the holiday and went over to PJ for her fav Chef Loh XO Fried Fish Head noodles

• Kuching
• Under RM20 per pax

Chiefeater Patrick Sato Lee managed to get the last two bowls of the delicious Sarawak Laksa at Yi Ann Cafe

• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Kane Chong goes to Restoran Wang Kee Bak Kut Teh not for their BKT but instead for their Steamed Garoupa

• Taman Cheras
• Under RM20 per pax

Chiefeater Peter Yang found the Sarawak Laksa and Kolo Mee from 7th Mile Kitchen in Cheras quite addictive

• Jalan Gottlieb
• Under RM20 per pax

Chiefeater Yong Choy Peng found the Michelin Bib Gourmand rated Wan Dao Tou Asam Laksa at Restaurant Taman Emas is superb

• Jalan Dato Keramat
• RM20 - RM50 per pax

Chiefeater Hedges Liang decided to vary his eating habit by having the mookata buffet at Golden Chang Thai BBQ & Steamboat

• Lebuh Gereja
• RM20 - RM50 per pax

Chiefeater Jaimy Yee finds the food at Tofu Village to be good and the prices reasonable and the service is fast too

• Whampoa

Chiefeater Eddie Low had wanted something else but since it was closed, he had the chicken rice at Loy Kee Chicken Rice Whampoa

• Orchard

Chiefeater Eddie Low was invited by friends to join them in a Korean cuisine dinner at I'm Kim Korean BBQ

• Tampines

Chiefeater Eddie Low found the egg noodles at Xing Ji Wanton Mee to be good and the chicken fee to be excellent

• Jalan Dato Keramat, Jalan Kuantan
• Under RM20 per pax

Chiefeater William WL Loo was at Ah Ban Curry Mee in Timesway Restaurant before the sun rose to savour the noodles here