• Lebuh Bishop
• RM20 - RM50 per pax

Chiefeater KC Yan visited GDGN Vintage Cuisine Bishop Street and highlighted its authentic Hong Kong touches

• Chowrasta
• Under RM20 per pax

Chiefeater VK found it too dry was at Kedai Kopi Soon Yuen and had a decent Char Koay Teow with good flavour and plenty of fried goodness

• Chowrasta
• Under RM20 per pax

Chowrasta pork porridge brought back teenage memories, with crisp fried intestine and smoky char siew giving it a distinctive Penang character

• Lebuh Leith
• Under RM20 per pax

Supper at Red Garden Food Paradise Penang brought a rather blackened RM15 oyster omelette plus a connection to Michelle Yeoh’s Sandiwara

• Lebuh Chulia
• RM100 - RM200 per pax

Belachan Tapas Lab turns Malaysian flavours into clever local tapas. The coconut noodles impressed, but the Barramundi was the winner

• Kampung Malabar
• RM20 - RM50 per pax

Chiefeater Russ King Karl had lunch with friends at Thai House Cafe and found the steamed fish with lime juice superb

• Kampung Malabar
• Under RM20 per pax

Chiefeater Russ King Karl found the food at Yipin Fresh Noodle House good with huge portions, having the pork knuckle wantan mee

• Lebuh Carnavon
• Under RM20 per pax

Chiefeater Hedges Liang returned to NASEER roti canai behind Campbell Street Market after last having it three years ago

• Lebuh Leith
• RM20 - RM50 per pax

Chiefeater Russ King Karl visited Zad Arabic Restaurant Penang and found the ambience nice for family and friends outings

• Lebuh Penang
• Under RM20 per pax

Chiefeater Hedges Liang had minced pork koay teow th’ng at Hock Poh Lye Cafe and still finds that instant-cooked version the best

• Lebuh China, Georgetown
• RM20 - RM50 per pax

Chiefeater Lucia Lai had lunch at Tok Panjang Nyonya Restaurant and found the new China Street restaurant connected to the Peranakan Museum

• Lebuh Cintra
• RM20 - RM50 per pax

Chiefeater Hedges Liang visited Ng Kee Cake Shop on Cintra Street for its old-school Cantonese pastries and family-run heritage

• Lebuh Carnavon
• RM20 - RM50 per pax

Huey&Wah Stout Marshmallows had an unmistakable stout aroma and pillowy texture. This George Town café also serves excellent coffee

• Lebuh Carnavon
• Under RM20 per pax

Tiger Char Koay Teow serves a well-executed Penang Char Koay Teow, good wok hei and plump prawns at reasonable prices

• Lebuh Chulia
• Under RM20 per pax

Hang Chow Coffee Shop in George Town serves old-school kopitiam favourites including Penang Char Koay Teow

• Lebuh Campbell
• RM100 - RM200 per pax

NEP! on Lebuh Campbell combines excellent food, thoughtfully selected wines and genuinely warm hospitality

• Lebuh Cintra
• RM20 - RM50 per pax

Pablo's Penang serves creative tacos with bold flavours. The Ya Rou Taco was the standout for Chiefeater VK

• Lebuh Pantai
• RM50 - RM100 per pax

Chiefeater Jaimy Yee had a delightful western meal at Solt Penang Georgetown

• Lebuh Cintra
• RM20 - RM50 per pax

Chiefeater Hedges Liang shares a family meal at Urai Thai Kitchen on Lebuh Cintra in George Town

• Lebuh Victoria
• RM20 - RM50 per pax

Chiefeater Jaimy Yee shares about the Deluxe Duck and Simple Duck noodles at Gentleduck Thai Style Duck Noodles

• Lorong Prangin
• RM50 - RM100 per pax

Chiefeater Paula Tan shares a very nice Thai night out at Thara, a Michelin Bib Gourmand