• Esplanade
• Under RM20 per pax

Chiefeater Lucia Lai discovers a fried snacks stall at the Kompleks Makanan Medan Renong

• Damansara Uptown
• RM50 - RM100 per pax

Chiefeater Alwyn David has a catch up over a delicious meal at Kingdom Palace Restauran

• Kepong
• RM20 - RM50 per pax

Chiefeater Steven C T Tea was at Papai Lamb Pot to try their signature Claypot Lamb Brisket

• Kampung Baru
• Under RM20 per pax

Chiefeater David Ng took a long drive to get some food at Gerai Pak Hassan Kampung Baru

• Jalan Burma, Lorong Macalister
• Under RM20 per pax

Chiefeater Hedges Liang enjoys the chee cheong fun, pao and kopi at Café Seow Fong Lye

• Jalan Sultan Ismail
• RM100 - RM200 per pax

Nipah at Hotel Equatorial Kuala Lumpur offers sumptuous spreads at their lunch and dinner buffets

• Ukay Perdana
• RM20 - RM50 per pax

Chiefeater Christine Siew thinks that Suzana of DSY Pastry makes the best choux pastry

• Gurney, Lorong Kelawai
• RM50 - RM100 per pax

Chiefeater Boris Chang had steaks from Jaya Grocer grilled at Bonjour Garden Gurney Paragon

• Lorong Macalister
• RM20 - RM50 per pax

Chiefeater Hedges Liang manages to get a table at Richard Rivalee Nyonya Cuisine Restaurant