• Pusat Bandar Puchong
• RM20 - RM50 per pax

Chiefeater Connie TSS was pleasantly surprised by the choices of ingredients and sauces available at Lao Shan Dong Puchong

• Little India
• RM20 - RM50 per pax

Chiefeater Eddie Low thinks that the porridge at Johor Road Boon Kee Pork Porridge is probably Singapore's best

• Masjid Jamek
• Under RM20 per pax

Chiefeater GL Ong made a beeline to Soong Kee Beef Noodles & Low Yau Kee Porridge for her first meal when she arrived in KL

• TRX
• RM50 - RM100 per pax

Chiefeater VK had a set lunch meal at Las Meninas TRX and what impressed him was their service recovery after a hiccup

• Harbourfront

Chiefeater Leyriesa Ann Tan had such a good meal at Khao Jaan-Prod that she thinks she can't eat Thai food in Singapore anymore

• Imbi
• RM20 - RM50 per pax

Chiefeater Khoo Li Li was at Blackbixon Cafe near TRX for the first time but found the food to be quite delicious

• Jalan Beruang
• RM20 - RM50 per pax

Chiefeater Kane Chong had heard about Little Eat Stall Pudu for a long time and he finally ventured over to try the Fish Head Noodles

• Bukit Jalil
• Under RM20 per pax

Chiefeater Benjamin Lian was at GG Lucky Cup Kopitiam for lunch where he had a Thai Dry Kuey Teow which he said was nice

• Kota Damansara
• RM50 - RM100 per pax

Chiefeater Alwyn David was at Delay No More Crab Tropicana Gardens for the first time but thinks it won't be his last

• Orchard

Chiefeater Eddie Low had a walkabout along Orchard Road and ended up having dinner at Food Village Takashimaya

• SS15
• Under RM20 per pax

Chiefeater Leong Laikum found a place to park near Signature Noodle Noodle and discovered that the Sarawak Laksa was good

• Chinatown

Chiefeater Eddie Low finally gets to have a meal at Spring Court Chinese Restaurant in Upper Cross Street after a long time

• Pandan
• RM20 - RM50 per pax

Chiefeater Joyce Lee had a traditional Hakka cuisine lunch at Y E Traditional Dumplings with several friends

• Jalan Bukit Bintang
• RM50 - RM100 per pax

Chiefeater Yong Choy Peng enjoyed the hotpot meal she had at RasaNya Steamboat courtesy of an invite from Pavilion KL

• Tampines

Chiefeater Eddie Low rates the Nasi Lemak at Lawa Bintang a hidden gem within the Tampines Industrial Zone

• Great World

Chiefeater Luke Soon has cantonese style omakase with grouper and crabs at Imperial Treasure Cantonese Cuisine

• Bedok

Chiefeater Eddie Low and many others rate the bean curd or tau foo fah at Selegie Soyabean to be Singapore's best

• Bedok

Chiefeater Eddie Low had chicken and lamb satay at Grill in The Bedok Marketplace

• PJ New Town

Chiefeater Leyriesa Ann Tan enjoyed every dish she had at Nara Thai Cuisine Central World and says she will be back again

• Bedok
• RM20 - RM50 per pax

Chiefeater VK had the big breakfast at The Bread Bar Publika which excelled in texture and portion but missed out in the flavor department

• Tanjong Pagar

Chiefeater Eddie Low is back at his favourite Guiga Korean BBQ in Tanjung Pagar to enjoy the BBQ excellence there