Kedai Kopi Soon Yuen Char Koay Teow
Char Kuey Teow, Street Food
- Under RM20 per pax
Chiefeater VK found it too dry was at Kedai Kopi Soon Yuen and had a decent Char Koay Teow with good flavour and plenty of fried goodness


Korean, Fine Dining, Pork-Free
After navigating the bustling crowd in the mall, stepping into Da On Fine Korean Cuisine felt like finding an oasis amidst the chaos. The serene, quiet ambiance provided a stark contrast to the noise outside, setting the stage for what would promise an elevated dining experience. With its minimalist decor and attentive service, the restaurant’s fine dining credentials were clearly visible — as were the premium prices that accompanied them.
We sampled several dishes during our meal. However, the standout was undeniably the fried chicken, a dish often considered humble but elevated here to suit the fine dining ethos. At RM60, it carried a significant price tag.




The chicken was perfectly golden, with a crisp exterior that yielded to tender, juicy meat inside. It was seasoned with care, striking a balance between savoury richness and subtle spice. While it was undoubtedly premium in presentation and taste, one can’t help but feel something was amiss if the only dish that lived up to expectations.

Da On Da On Fine Korean Cuisine wins on their refined ambiance and impeccable service and a reminder of the price one has to pay for exclusivity.
Business Hours
Opens Daily
11:30 am to 10:00 pm
last order at 09:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Char Kuey Teow, Street Food
$$$$Chiefeater VK found it too dry was at Kedai Kopi Soon Yuen and had a decent Char Koay Teow with good flavour and plenty of fried goodness
Western
$$$$Chiefeater Jaimy Yee had a quarter roast chicken with two sides at Dave's Deli Sunway Carnival
Porridge, Street Food
$$$$Chowrasta pork porridge brought back teenage memories, with crisp fried intestine and smoky char siew giving it a distinctive Penang character
Curry Mee, Street Food
$$$$Chiefeater Chee Leong finally tried the curry mee at Restoran Cha Chan Teng, finding the taste not bad but wishing it had been piping hot
Pizza
$$$$Chiefeater Jaimy Yee had a fantastic experience at Pizzahana, praising its homely ambience and creative fusion pizzas
Street Food
$$$$Breakfast at Kheng Pin Cafe Penang was alright overall, but the standout was the lor bak platter, especially the fried tofu
Steak
$$$$Moo Point Steaks Penang served an excellent rump cap and beautifully marbled Wagyu sirloin in an intimate Hutton Lane setting
Oyster Omelette, Street Food
$$$$Supper at Red Garden Food Paradise Penang brought a rather blackened RM15 oyster omelette plus a connection to Michelle Yeoh’s Sandiwara
Pizza
$$$$Chiefeater Kane Chong had Margherita pizza, grilled seasonal fish and soda cremosa melon at Pizza Duo Campus Ampang
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”