Thinking...
Chat via WhatsApp
Click to Call Outlet
Facebook Messenger with Outlet
Share to Facebook
Ah Go Go Fish Curry Restaurant Dinner
Chiefeater William Thevarajan shares dinner at Ah Go Go Fish Curry Restaurant with friends before they went overseas
Pizza at 1More Pizza
Pizza, Pork-Free
Description
Post by Chiefeater Yong Choy Peng
More pizza at 1More Pizza, Taman Paramount for my birthday
Business Hours
Wednesday to Monday
11:00 am to 02:30 pm
04:30 pm to 10:00 pm
Closed on Tuesday
Contact Us
Welcome to Chiefeater's Big Brain AI
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Information
Prices in RM
RM20 - RM50 per pax
Share
Video
Location
Review
Login to Write Your ReviewThere are no reviews yet.
Seminyak by Warung Eropa Mixed Platter
Indonesian
- RM20 - RM50 per pax
Chiefeater VK had the mixed platter and an interesting eggplant with petai pairing, with fiery condiments at Seminyak by Warung Eropa
Ma Yi Lan Ramen Lunch
Ramen
- RM20 - RM50 per pax
Chiefeater Joyce Lee shares her experience about a happy lunch at Ma Yi Lan Ramen
chucafe8 Sandwiches
Sandwiches
- RM20 - RM50 per pax
Chiefeater Jaimy Yee had sandwiches and drinks at chucafe8, including hot black coffee, coconut latte, HEC and Beef Bomb toasts
Bakul DimSum NU Empire Subang is Promising
Cantonese
- RM20 - RM50 per pax
Chiefeater VK met up with some business partners over dinner at Bakul DimSum NU Empire Subang
Mo Mo Paradise Gardens Hotpot
Japanese, Hotpot
- RM100 - RM200 per pax
Chiefeater Kane Chong shares a Happy Dumpling Festival meal at Mo Mo Paradise Gardens with Japanese hotpot, sake and desserts
FEEKA at The Five Smashed Burger
Burger
- RM20 - RM50 per pax
Chiefeater VK had not plan on having the Double Smashed Burger at FEEKA at The Five but was largely glad he did
Restoran How Yekee Tai Chow
Tai Chow, Street Food
- RM20 - RM50 per pax
Chiefeater Yong Choy Peng shares a new tai chow at Restoran How Yekee in Section 17, with sweet and sour pork and Kam Heong prawns
Esquina Lunch
Spanish
Chiefeater Luke Soon had lunch at Esquina on Keong Saik Road, reflecting on its Catalan and Barcelona-style cooking over the years