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Leong Ya Kitchen USJ Taipan Dinner

Chiefeater Alwyn David celebrated dinner on the 9th day of CNY with extended family at Leong Ya Kitchen USJ Taipan

Chiefeater VK had a lunch with family at the Michelin Bib Gourmand rated Tho Yuen and found the fried hor fun to be excellent

Chiefeater Jaimy Yee enjoyed a very reasonably priced Pork Knuckle at Ingolf’s Kneipe German Restaurant And Bar

Chiefeater AS Lim thoroughly enjoyed the famous Yuet Khong Hor at the established Sin Kiew Yee on Jalan Tun HS Lee

Chiefeater Mei Lee had a dim sum brunch with her family at Yat Pan Dim Sum Botanik in Bandar Botanik Klang

Chiefeater Aun Chuan patronised the famous yet courteous Kong Long Char Koay Teow at Beng Chin Garden in Ayer Itam

Chiefeater Kane Chong had a Thai dinner set with his colleague at Boran Seapark which came with free drinks and dessert

Chiefeater Joan Lim-Choong had a delightfully delicious Japanese meal at Kare Sama Queens Residences Q2

Chiefeater Lisa Yap and her family was wondering what to eat for dinner but then hit upon the idea of a meal at Yoshiya Japanese Restaurant

Chiefeater Lee Mun enjoyed the dinner of Lanzhou Beef Noodles that he had at Holo Shon in Taman Mount Austin

Chiefeater Khor Hui Min was with friends at Ginger Roots Restaurant where they had yummy Peranakan lunch sets

Chiefeater VK had a lunch meeting at Ficus Bistro in Taman Tun Dr Ismail and he tried their chicken pie

Chiefeater Connie TSS had a slice of cake and a cup of black coffee during some me time that she had at China House

Chiefeater Howard Chan had a delightful Korean BBQ dinner with his family at Dae Bak Korean Restaurant in Taman Segar

Chiefeater Khor Hui Min had lunch with a group of foodie friends at Restoran Fu Li Lai in Bandar Puchong Utama

Chiefeater Paula Tan had a meal at Lemon and Olives Greek Taverna in Baguio and found the Osso Buco to be excellent

Chiefeater Paula Tan sampled Filipino breads and a local dessert at Canto Bogchi Joint in Baguio

Chiefeater Paula Tan sampled Filipino breads and a local dessert at Café by the Ruins in Baguio

Chiefeater Julian Mok finds the food good and the prices to be good value for money at U-Village Hong Kong Restaurant

Chiefeater Steven C T Tea discovered the fried Kolo Mee at Kenny Kitchen Sri Aman which he found to be very spicy