Best Indian Food in Georgetown
Embark on a flavourful journey through the Best Indian Food in Penang, where vibrant spices and robust flavours take centre stage. The state is a hub for authentic Indian cuisine, offering a diverse array of dishes that cater to every palate. From aromatic biryanis and tantalizing curries to crispy dosas and fluffy naans, Penang boasts eateries that showcase the rich culinary heritage of India. Whether you’re craving the fiery kick of masala dishes or the comforting warmth of tandoori specialties, you’ll find it all here. Each bite tells a story, blending ancient recipes with modern flair.
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Michael & Devi Cafe Breakfast
Indian, Pork-Free
- Under RM20 per pax
Chiefeater David Quah says he feels like he's landed in India when he is at Michael & Devi Cafe because of their authentic taste
Mullaimalar Chelvi Indian Restaurant
Indian, Curries, Pork-Free
- Under RM20 per pax
Chiefeater William Tan says Mullaimalar Chelvi Indian Restaurant at Lorong Ayer Itam is where he goes to when he craves for Indian curries
Restoran Karaikudi Thosai
Thosai, Pork-Free
- Under RM20 per pax
Chiefeater Jaimy Yee recommends when in Penang you should try the Chettinad food at Restoran Karaikudi
Restoran Jaya Tandoori Chicken
Tandoori Chicken, Pork-Free
- Under RM20 per pax
Chiefeater Hedges Liang sings praises about how good the Tandoori Chicken that's served at Restoran Jaya on Jalan Gottlieb
Chettiar’s Tiffin Cafe Serves Good Food
Indian, Pork-Free
- RM20 - RM50 per pax
Chiefeater Erina Law felt good the moment she stepped into Chettiar's Tiffin Cafe and was so pleased with the food there
Sardaarji Lunch
Punjab, Pork-Free
- RM20 - RM50 per pax
Chiefeater Chu Boon spent his long Friday lunch at Sardaarji and chapati with buttermilk chicken and also a Lahori Chicken
Lovely Lunch at Passions of Kerala Restaurant
Indian, Pork-Free
- RM20 - RM50 per pax
Chiefeater Hedges Liang brought Chiefeater Eddie Low to Passions of Kerala Restaurant to enjoy a sumptuous Indian cuisine meal
Bibi Chapati Serves Good Dhal
Indian, Chapati, Pork-Free
- Under RM20 per pax
Chiefeater William Tan enjoyed his breakfast at Bibi Chapati which he rates as serving the best dhal in Penang
Nasi Kandar Imigresen is among the Best
Indian, Nasi Kandar, Pork-Free
- Under RM20 per pax
Chiefeater Aun Chuan visited Nasi Kandar Imigresen, one of Penang's oldest and most famous nasi kandar stall, which still draws a line
Sri Ananda Bahwan Restaurant Thosai
Indian, Thosai, Pork-Free
- Under RM20 per pax
Chiefeater Hedges Liang had a lovely thosai for breakfast at Sri Ananda Bahwan Restaurant on Jalan Macalister
Chulia Court Punjabi Cuisine
Punjabi, Pork-Free
- RM20 - RM50 per pax
Chiefeater Peter Yeoh was at Chulia Court to try the food served by the new head chef and rates this as the best Punjabi food he has ever had
Sri Ananda Bahwan Restaurant Puri
Indian, Pork-Free
- Under RM20 per pax
Chiefeater Hedges Liang had a puri and masala tea for breakfast at Sri Ananda Bahwan Restaurant on Jalan Macalister
