Tanzen Dinner
Chinese
- RM50 - RM100 per pax
Chiefeater Christopher Danker had an enjoyable Chinese cuisine dinner at Tanzen at Millerz Square along Old Klang Road


Loh Mee, Non-Halal
乌卤音的特色面条,除了乌卤音卤面,这家的番薯叶生面,芋头生面,豆角叶生面和胜瓜板面也让闻名而来的食客们吃后念念不忘。。 这些独特的风味,只有在这里找到。。
The specialty noodles of Ulu Yam, aside from the famous Loh Mee, include sweet potato leaf noodles, taro noodles, yard long bean leaf noodles, and luffa flat noodles. These unique flavors leave diners who come from far and wide craving for more. These distinct tastes can only be found here.



Business Hours
Tuesday to Sunday
06:00 am to 02:00 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Chinese
$$$$Chiefeater Christopher Danker had an enjoyable Chinese cuisine dinner at Tanzen at Millerz Square along Old Klang Road
Noodles
Chiefeater Lee Mun had Cantonese Hor Fun, Mee Goreng and Nasi Lemak at The Sunrise Cafe Johor Jaya, finding the RM12.90 dishes decent and generously portioned
White Coffee
$$$$Kaya Kopitiam serves an aromatic, easy-drinking white coffee, while its Siew Mai Trio offers an unusual otak-otak variation
Hotpot
$$$$Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes
Burger
$$$$Chiefeater Hedges Liang had burgers at Spade’s Burger Gottlieb and found them nice and yummy, with pork, chicken, fish and beef options
Yong Tau Foo
$$$$Chiefeater Mei Lee went with two friends to try Mama YongTauFu because one of them likes yong tau foo
Chee Cheong Fun, Street Food
$$$$MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention
Bak Kut Teh, Street Food
$$$$Chiefeater David Ng had pork leg bak kut teh at Klang Bak Kut Teh and loved the thick authentic soup and melt-in-the-mouth meat
Toast
$$$$Chiefeater Paula Tan returned to Mamawe after years and found the peanut butter-infused French toast still the bomb
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”