Minah Restaurant Malay Cuisine
Malay, Pork-Free
- Under RM20 per pax
Chiefeater David Quah recommends everyone to go to Minah Restaurant in Taman Tun Sardon to enjoy their Malay cuisine
Middle Eastern, Pork-Free
We were amazingly transported on a magic carpet culinary adventure the moment we stepped into Aladin Restaurant, a 10 month old restaurant at USJ9.
We began our adventure with Aladin and Jasmine set out on a quest to uncover the magic of Middle Eastern flavours by ordering the flavourful Hommous, also known as Hummus, a Middle Eastern dip, spread or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, served with non leavened flat bread. It costs RM9.00.
As we journeyed into the Heart of Flavour, we ordered one of their main dish, a set of BBQ Quarter Chicken that comes with a choice of rice, Mandy, Mediterranean, Pilaff, Kabsa or fries. I chose Mandy. It also comes with a syrup drink at the cost of RM13.00. The chicken leg was truly succulent and tender.
Jo ordered from their main menu the Chicken Shawarma puff, that comes with a unique blend of salad and sauce at a cost of RM18.00.
As the adventure draws to a close, we indulged in the sweetest of endings desserts with the Jewels in the Pot, a masterpiece of flavour and finesse.
Oh yes at the beginning we were served with a cup of Hibiscus drink, called Anab, which was on the house.
Aladin is currently having the Genie’s Great Deal by rubbing the magic lamp , you can enjoy 20% off daily in month July 2024 and 30% off on every Mondays!
Business Hours
Opens Daily
12:00 pm to 09:30 pm
Hi there, I'm the Chiefeater AI at your service 😊 Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
Malay, Pork-Free
$$$$Chiefeater David Quah recommends everyone to go to Minah Restaurant in Taman Tun Sardon to enjoy their Malay cuisine
Street Food, Pork-Free
$$$$Chiefeater Aidelle Pang enjoyed some street food dinner of YTF, Curry Fish Head and CKT at Damansara Uptown Food Court
Indian, Banana Leaf Rice, Pork-Free
$$$$Chiefeater Kane Chong found the Banana Leaf Rice at Krishna Curry House near Sungai Way very deliciousa
Pastries, Pork-Free
$$$$Chiefeater Benjamin Lian had wanted to visit TAKA Patisserie KL a while ago and he was in the area so he dropped by for pastries
Mutton Varuval, Pork-Free
$$$$Chiefeater Lucia Lai and her colleagues had lunch at MM By G walk and she found the Mutton Varuval tasting quite good
Nasi Kandar, Pork-Free
$$$$Chiefeater William WL Loo reckons that the Penang style nasi kandar at Nasi Kandar Under the Tree is the best in Johor Bahru
Western, Pork-Free
$$$$Chiefeater Christine Tan took off from cooking duties and decided to treat herself and her family to a meal at Cafe 96 Puchong
Fishball Noodles, Pork-Free
$$$$Chiefeater Connie TSS had not eaten at Ah Koong Restaurant in JB for a long time so on a recent trip, that was her first stop
Nasi Kandar, Street Food, Pork-Free
$$$$Chiefeater Russ King Karl and friends gathered at Deens Maju Nasi Kandar on Jalan Gurdwara for their top Nasi Kandar in Penang
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”
Danny Ng
A hidden gem