Restoran MAKE Kelantan Food
Malay
- Under RM20 per pax
Chiefeater David Quah noted Restoran MAKE in Bandar Baru Nilai as a popular place for traditional Kelantan and East Coast cooking


Malaysian, Pork-Free
On my recent trip up to Genting Highland, I had the pleasure of visiting The Beena’s Signature Genting restaurant, located at Sky Avenue, Genting Highland. It is a fast food restaurant, opened by the owner of Ban Heang Biscuits, Mr Leow Tit Ban, during the 2020 epidemic. It offers authentic taste of Penang cuisines at affordable pricing.


We ordered 2 sets of Chicken Drumstick Herbal Soup Rice and Char Koay Kak at price of RM17.50 and RM15.50 each and both sets come with free drinks. That’s remarkably reasonable price up at Genting. Their freshly baked Polo Buns of different flavours at RM4.50 each offers good value for eat in as well as take aways.


Long queues can always be seen at the ordering and paying counter throughout the day, especially during rush hours of breakfast, lunch and dinner. They also have another Beena’s outlet at Resort Hotel , though it’s a smaller unit and its sister outlet the Pauline’s, located at First World Hotel.

So, if you are looking for affordable great food at Genting for breakfast, lunch or dinners, the Beena’s Signature restaurant is a place to go that also provides a cozy and heart warming dining place for everyone! Beena’s Signature at Sky Avenue, Genting Highlands, opens daily from 8.00 am and closes at midnight.
Business Hours
Opens Daily
08:00 am to 12:00 am
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Malay
$$$$Chiefeater David Quah noted Restoran MAKE in Bandar Baru Nilai as a popular place for traditional Kelantan and East Coast cooking
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