Chinese New Year Banquet

Berjaya Times Square Hotel Kuala Lumpur invites you to host your Chinese New Year Banquet this year at their centrally located ballrooms and function halls with the following bountiful menus.

Event Dates
28 January to 12 February 2025

Complimentary
LED screen
Basic PA system
Unlimited Servings of Chinese Tea
Waived Corkage Charges

* T&C applies
* Minimum booking of 5 tables per session to qualify for complimentary items

Meny Options

Menu 1
RM1,888 nett for a table of 10 persons

Snow Pear Yee Sang
Braised Seafood Soup with Crab Stick
Roasted Chicken with Prawn Crackers
Thai Style Steamed Seabass Fish
Stew Assorted Mushroom with Bean Curd &Broccoli
Crispy Egg Noodle Topper with Trio-Shredded Gravy
Deep-Fried Lotus Paste Sesame Ball
Chilled Longan with Basil Leaf &Lemon
Free Flow of Chinese Tea

Menu 2
RM2,088 nett for a table of 10 persons

Jelly Fish Yee Sang
Double-Boiled Chinese Herbs Soup with Dry Scallop
Deep-Fried Boneless Chicken with Apple Vinegar Sauce
Steamed Red Snapper Fish with Fried Garlic Soy Sauce
Stir-Fried Mixed Vege with Lotus Root & Almond
Pineapple Fried Rice with Chicken and Dried Shrimp
Deep-Fried Chinese Pancake
Chilled Konyako Jelly with Mixed Fruit Cocktail
Free Flow of Chinese Tea

Menu 3
RM2,588 nett for a table of 10 persons

Sliced Jade Abalone & Jelly Fish Yee Sang
Braised Crab Meat and Sea Cucumber in Superior Soup
Steamed Kampung Chicken with Ginger Soy Sauce
Deep-Fried Sea Grouper Fish in Thai Mango Sauce
Poached Tiger Prawn with Wolfberry Soy Sauce
Wok Fried Four Types Vegetables with Superior Spicy Paste
Steamed Glutinous Rice with Dried Shrimp & Dried Oyster
Steamed Salted Egg Bun
Warm Sweetened Ginseng Root with Honey Sea Coconut
Free Flow of Chinese Tea

Note

Ingredients and menu items are subject to change.
Please inform your server of any food allergies or dietary restrictions.
While we take precautions to prevent cross-contamination, we cannot guarantee that any menu item is completely free from allergens.