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Flour, Fire & Stone Pasta
Pasta, Pork-Free
- RM50 - RM100 per pax
Chiefeater Miko Teck had dinner at Flour, Fire & Stone and while there were several items that she tried, it was the pasta that stood out
Big Singh Chapati Puchong Lunch
Indian, Pork-Free
Description
Post by Chiefeater Christopher Danker
Pass by Big Singh Chapati Puchong a few times. Decided to give it a try last Thursday. Walk in and was warmly greeted.
On recommendation of the lady captain, ordered the Chicken Tikka Masala to go with the capatis.
As I was craving for cauliflower, decided to order a portion of Aloo Gobi.
Wife took the Punjabi Ginger Cha and I tried the Bru Coffee.
The Capati was soft, pliable, light and not oily.
The Chicken Tikka Masala was delicious with the marinated chicken and the creamy tomato-based sauce. The spices, yogurt and other ingredients blended well to give sit a savory flavor with a hint of sweetness. Aloo Gobi was scrumptious and the flavours of the spices was decent. The drinks were nice and not too sweet.
They just opened 6 months ago and environment was clean. Staff was friendly and attentive to our request. A good nice satisfying lunch.
Business Hours
Opens Daily
11:00 am to 11:00 pm
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Prices in RM
RM20 - RM50 per pax
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