Xinga Pot Damansara Uptown Cantonese Hotpot
Hotpot
- RM20 - RM50 per pax
Chiefeater Alwyn David tried Xinga Pot in Uptown and found the sour vege and mushroom soups well-seasoned and packed with flavour


Steak, Lobster
We had dinner at Bowness at a lakeside restaurant called Boardwalk Bar & Grill. 3 of us shared an 1kg aged dried steak and grilled lobster. It was very decently flavoured. We had dessert where the burger dessert with cookies was amazing. It’s 2 sugared buns squeezing a cookie in the middle. We also had sweet sticky toffee and brownie.








Business Hours
Monday to Friday
11:30 am – 10:00 pm
Saturday & Sunday
11:00 am – 10:00 pm
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