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Ru Ji Kitchen Fish Ball Mee
Fish Ball Noodles, Street Food
The fish balls at Ru Ji Kitchen may be inconsistently shaped but Chiefeater Luke Soon found that there is bouncy delight in this asymmetry
ButterworthBoy Prawn Noodles is Among The Best
Prawn Mee, Street Food, Non-Halal
Description
Post by Chiefeater William WL Loo
This is one of the best hokkien prawn mee I ever had and it’s not in Penang but JB. Here you can add on pig tail seen here, pork ribs, liver, intestines and even extra large ( iqf ) prawns for RM38 to RM55 each.
Somehow adding roast pork / siobak never caught on here nor Singapore. In Penang siobak is affectionately called hokkien mee ‘s best friend. If we are having a fav hokkien mee with friends it is customary that we pop over at a roasted meats stall n buy a strip of chopped siobak to add on.
The crackling skin, fragrant fat and salty meat is the perfect accompaniment.
Business Hours
Tuesday to Sunday
07:00 am to 01:30 pm
Closed on Monday
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Prices in RM
Under RM20 per pax
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