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Dinner at Kedai Kopi Puchong
Tai Chow
- RM20 - RM50 per pax
Chiefeater VK experienced a mixed dinner at Kedai Kopi Puchong, finding the winners in the stir-fried greens and fried rice
Cheah & Yong Seafood Restaurant Steamed Fish
Claypot Rice
Description
Post by Chiefeater Steven C T Tea
在梳邦二这家龙记，我已经光顾了第三次。。 厨师的蒸鱼功夫真的了得，每只蒸鱼都是刚刚好熟，肉质细嫩，无泥味十分鲜美，保持非常好。。这里的蒸鱼是每座都有点的相信都得到大家认可。还有还有这里的甘榜鸡汤是自助的，大大块的鸡肉让你拿，全部免费送给每位在此用餐的顾客。
This is my third visit to Cheah & Yong Seafood Restaurant. The chef’s skill in steaming fish is really good. Each steamed fish is just cooked, the meat is tender, no muddy taste and very delicious. It is very well maintained. . The steamed fish here has something for everyone, I believe it is recognized by everyone. Also, the Kampung Chicken Soup here is self-service, with large chunks of chicken for you to take, all given to every customer who dines here for free.
Business Hours
Opens Daily
10:00 am to 10:00 pm
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Prices in RM
RM20 - RM50 per pax
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