• KL Chinatown
• RM100 - RM200 per pax

Dinner at Pik Wah Restaurant with several friends was revelatory about the quality of food that they serve

• Persiaran Gurney
• RM20 - RM50 per pax

Chiefeater Joan Lim-Choong had a satisfying meal at Xiang Xiang Hunan Cuisine Gurney Plaza

• Section 19
• RM100 - RM200 per pax

Chiefeater Khor Hui Min and several foodie friends enjoyed a feast at Jing Cheng Beijing Duck Restaurant in Section 19, PJ

• Bukit Mertajam

Chiefeater David Lee SP enjoyed a chinese cuisine fine dining lunch at T Palace Modern Cuisine in Bukit Mertajam

• Banting
• RM20 - RM50 per pax

Chiefeater Aidelle Pang had dinner at Restoran Sin Tian Kee in Banting and she said everything was superbly good

• Banting
• Under RM20 per pax

Chiefeater Aidelle Pang had a Hainanese chicken chop cooked by an elderly Hainanese 80 plus at Restoran Ah Toh

• Southkey
• RM20 - RM50 per pax

Chiefeater Patrick Sato Lee found the food at Meng Meng Roasted Duck Southkey so good that he finished all the food himself

• Kota Syahbandar
• RM50 - RM100 per pax

Chiefeater Tai Kwee Fatt and his family enjoyed a delicious Chinese dinner at Yee Bao Bao Restaurant in Bandar Melaka

• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Kane Chong brought his family to Han Cheng Seafood Restaurant in Teluk Intan which is one of the best Chinese restaurants here