• Teluk Intan
• RM20 - RM50 per pax

Chiefeater Kane Chong had a RM366.20 family dinner at In Sechuan Restaurant in Teluk Intan and especially enjoyed the asam pedas kelapa ikan

• Damansara Jaya
• RM20 - RM50 per pax

Chiefeater Alwyn David tried the new House of Taipei at Atria, finding good traditional Taiwanese dishes, dumplings, desserts and meal sets

• Lebuh Bishop
• RM20 - RM50 per pax

Chiefeater KC Yan visited GDGN Vintage Cuisine Bishop Street and highlighted its authentic Hong Kong touches

• Bukit Tinggi, Bentong
• RM20 - RM50 per pax

Chiefeater Willian Thevarajan stopped at Garden View Restaurant in Bukit Tinggi for a simple family lunch after sightseeing

• Ara Damansara
• RM20 - RM50 per pax

Chiefeater Steven C T Tea tried Hawker Guys Ara Damansara and especially liked the fermented bean curd fried pork, alongside steamed fish and minced pork eggplant

• Taman SEA
• RM20 - RM50 per pax

Chiefeater Alwyn David had lunch at Omni Tea House, enjoying the rice dishes, soups, snacks and wide choice of teas in a relaxing setting

• Desa Park City
• RM20 - RM50 per pax

Chiefeater Alwyn David tried Restaurant You Wei Plaza Arkadia and enjoyed the traditional Szechuan dishes served there

• Tanjung Tokong
• RM100 - RM200 per pax

Chiefeater Jaimy Yee had a sumptuous dinner at Five Ten Chinese Cuisine finding the food yummy and the staff helpful

• Pekan Kepong, Kepong
• RM20 - RM50 per pax

Chiefeater Alwyn David and his family had dinner at Hon Kee Petaling Street Kepong and found the roast pork good

• Pudu
• RM100 - RM200 per pax

Chiefeater Kane Chong had a sedaplicious dinner and drinks session with makan kakis at Hee Lai Ton Pudu located within Shaw Parade

• Bukit Mertajam
• Under RM20 per pax

Chiefeater AS Lim woke up early and headed to 全为你面馆总店 Permatang Tinggi for breakfast

• Bandar Utama
• RM20 - RM50 per pax

Chiefeater Paula Tan tried Fong Lye One Utama and loved the minced meat noodles, chicken rice and wantan soup, especially the Michelin-worthy chicken

• Puchong Jaya
• RM20 - RM50 per pax

Chiefeater VK Kep the Lao Hu Nan Puchong Beef Capsicum Fried Rice frozen for five days and it still retained its aromatic fragrance

• Millerz Square
• RM50 - RM100 per pax

Chiefeater Christopher Danker had an enjoyable Chinese cuisine dinner at Tanzen at Millerz Square along Old Klang Road

• Taman Paramount
• RM20 - RM50 per pax

Chiefeater Kane Chong had dinner at Yuen Kee Hometown Cafe and enjoyed the fish, crunchy mini chicken and reasonable prices

• Pusat Bandar, Kota Kinabalu
• RM50 - RM100 per pax

A sumptuous dinner at New Gaya Restaurant Kota Kinabalu, but the crunchy sayur manis stems and deceptively simple garlic fried rice won me over

• Taman Subang Murni, Shah Alam
• RM20 - RM50 per pax

Chiefeater Steven C T Tea had curry fish head, claypot tofu and sambal kangkung at Subang 2 Eating Restaurant

• Bayan Lepas
• RM20 - RM50 per pax

Chiefeater Lisa Yap finally tried HK Fei Guo Rice Noodle and found the portions big and the food okay, with plans to return for other dishes

• Setapak
• RM20 - RM50 per pax

Chiefeater William Thevarajan had a simple family tai chow lunch at Lei Wong Steam Fish in Setapak

• Taman Shamelin Perkasa, Cheras
• RM50 - RM100 per pax

Chiefeater Kane Chong had crab with mantao and fish at Restoran Lucky Sin and enjoyed the crab gravy despite wanting more crab

• Jalan Larut
• Under RM20 per pax

Chiefeater Hedges Liang had Guinness stout fried chicken, tofu eggplant and omelette bitter gourd at Kedai Makanan Seong Huat