Dancing Fish Bangsar Mubibah Fiesta Set
Muhibah Fiesta Set
Celebrate the upcoming Ramadan season with the Muhibah Fiesta set menus at Dancing Fish Bangsar! Perfect for gatherings of 4-6 pax or 8-10 pax, these menus will be available from 12th March till 11th April. Reserve your table today through the phone number below and create unforgettable memories this Ramadan season.
Set Riang for 4 to 6 persons - RM458++ per set
Chicken Satay with Creamy Young Papaya Salad
Perfectly charcoal-grilled chicken satay, moist on the inside, lightly charred on the outside with Javanese homemade peanut sauce. Served with creamy young papaya with cockles & chili, topped with Hawaiian coconut flakes.
Ikan Seabass Bakar Duo Chilies
Whole Seabass basted with our special BBQ sauce over glowing charcoal embers on our special sambal kedondong. Topped with date slices, olives & in-house sambal dabu-dabu.
Bebek Goreng Balado Hijau
Batokok & Pomegranate
Marinated in our signature mix of Balinese herbs & spices for 24 hours & fried to perfection with irresistible crispy skin. Served in a flavourful sambal ijau sauce with green tomatoes, chilies, kaffir lime lea & Holland onion, topped with pomegranate.
Gulai Tunjang Sumatera with Deep Fried Enoki
Slowly cooked beef tendon with herbs & spices in creamy coconut gravy with green aubergine & green tomatoes. Served with golden enoki mushroom.
Tahu Telur With Serunding Daging & Rujak Sauce
A tower of tahu & flossy egg mixture. Served with savoury beef floss & our tangy special sweet spice Rujak sauce.
Wok Fried Petola with Mushroom & Prawn
Fresh luffa wok-fried with glass noodle, shimeji & prawns.
Free Flow Pandan Wangi Rice / Yellow Rice
Drinks
Soda Gembira
Desserts Of the Day
Kolang Kaling Sereh
Lemongrass jelly with rose syrup & atap seeds, topped with pop pop.
Set Meriah for 8 to 10 persons - RM887++ per set
Chicken Satay with Creamy Young Papaya Salad
Perfectly charcoal-grilled chicken satay, moist on the inside, lightly charred on the outside with Javanese homemade peanut sauce. Served with creamy young papaya with cockles & chili, topped with Hawaiian coconut flakes.
Dancing Fish Lawar Mangga
Fish fresh from the tank, deep fried to a golden crispy perfection. Served with ripe mango in creamy coconut gravy
mixed with chili, onion, lime & pomegranate.
Sambal Udang Keluak Peranakan
Tiger prawns wok-fried with in-house special sambal keluak, topped with fried peanut, curry leaf, onion & garlic.
Lamb Shank Bakar Percik Merah With Acar Buah
Australian lamb shank succulently marinated in a blend of our signature red percik sauce, served with acar buah.
Tahu Telur With Serunding Daging & Rujak Sauce
A tower of tahu & flossy egg mixture. Served with savoury beef floss & our tangy special sweet spice Rujak sauce.
Gulai Pucuk Paku Jantung Pisang
Young fiddlehead fern shoots cooked with turmeric, coconut milk & spices, served with deep-fried banana blossom & topped with dried ebi.
Free Flow Pandan Wangi Rice / Yellow Rice
Drinks
Soda Gembira
Desserts Of the Day
Kolang Kaling Sereh
Lemongrass jelly with rose syrup & atap seeds, topped with pop pop.
Business Hours
Opens Daily
11:30 am to 10:00 pm
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