GO Noodle House Plus Genting Bak Kwa Bun
Bak Kwa Bun
- RM20 - RM50 per pax
Chiefeater Shereen Goh tried the Bak Kwa & Floss Toasted Bun at GO Noodle House Plus Genting


Donkas, Non-Halal
Dining at Donkas Lab introduced me to the world of donkas, which are the Korean version of breaded and deep-fried cutlets. I opted for the Pork Karae Rice (RM28++) during my visit.

The Pork Karae Rice was indeed tasty, with the breading providing a delightful crunch. It also had some tasty minced meat in it. However, I did notice that the pork cutlet, while flavourful, was slightly on the dry side. Despite this minor drawback, the overall experience was quite enjoyable, thanks to the well-prepared flavours and textures.

One thing that was hard to ignore was the bustling atmosphere at the restaurant. It was packed with diners, which is often a sign of a popular and well-loved dining spot. They don't have a large menu but what they do, they do more than adequately to make them popular with diners in Sunway.

Business Hours
Opens Daily
11:30 am to 09:30 pm
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