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Kao Soy Nimman Curry Mee
Curry Mee
Chiefeater Connie TSS tries the crowd-favourite Khao Soi at Kao Soy Nimman, finding the curry richly spiced and the seafood fresh
Feng Weng Salted Chicken is a Must Buy
Salted Chicken
Description
Post by Chiefeater Connie TSS
去怡保不能错过的盐焗鸡
相比那间红白屋的
这家的鸡更大只
鸡肉结实新鲜不是mut mut那种
还有用的是白当归
味道超级香
A must-try salt-baked chicken in Ipoh! Compared to the Red and White one, this place has a much larger chicken. The meat is firm and fresh, not “mut-mut”. They even use white angelica root. It’s incredibly fragrant.
Business Hours
Wednesday to Monday
09:30 am to 05:30 pm
Closed on Tuesday
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Information
Prices in RM
RM20 - RM50 per pax
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