Steak, Pork-Free
Celebration dinner at Grub by Ahong with my family. NY amazing and delicious. Simple cut that will satisfy your need for a tender medium rare cut. Well seasoned, though I’m not keen on the apple sauce.
Angus ribeye was a very juicy medium rare cut. Seared on the outside and just enough pink on the inside.
Grill lamb was seared very well outside. All 3 came with a salad, potato salad and apple sauce. Not really sure what’s the sauce about
Poster potato fries also done well.
Seafood pasta is a normal carbonara. It’s ok
Dessert was ok. Only the sticky pudding and tau-fu-fab cheesecake. It was ok.
Business Hours
Tuesday to Sunday
11:00 am to 09:30 pm
Closed on Monday
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