Go Tarbush Suria KLCC Lunch

• Taman Yarl
• RM20 - RM50 per pax

Chiefeater Kane Chong went for brunch with makan kakis at Yuan Heritage Kopitiam in Taman Yarl and gave the best mention to the suikow

• Pudu
• RM100 - RM200 per pax

Chiefeater Kane Chong had a sedaplicious dinner and drinks session with makan kakis at Hee Lai Ton Pudu located within Shaw Parade

• Hartamas
• RM100 - RM200 per pax

Lunch at Bistro Léa Sri Hartamas had hits and misses, but the fluffy Pancakes à la Banane were the dish that had all of us talking

• City Hall

Chiefeater Luke Soon tried the omakase at Sushi Ryujiro, the recent addition to Singapore's Japanese fine dining options in Sep 2026

• Bandar Utama
• RM20 - RM50 per pax

Chiefeater Paula Tan tried Fong Lye One Utama and loved the minced meat noodles, chicken rice and wantan soup, especially the Michelin-worthy chicken

• Puchong Jaya
• RM20 - RM50 per pax

Chiefeater VK Kep the Lao Hu Nan Puchong Beef Capsicum Fried Rice frozen for five days and it still retained its aromatic fragrance

• Relau
• RM20 - RM50 per pax

Chiefeater Jaimy Yee had spicy egg, Balinese curry rice and red wine grilled chicken at 3 Leg Cat Cafe and enjoyed all three

• Jalan Pahang
• Under RM20 per pax

Chiefeater Jotaro Zen had breakfast at Farah Food Corner at Jalan Chow Thye off Jalan Pahang

• Tanjong Pagar

Chiefeater Luke Soon considers Hono Omakase one of the most theatrical omakase experiences in Singapore