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Yun Xiang Steampot Fish Gurney Paragon
Hotpot
- RM20 - RM50 per pax
Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes
Ground Eatery Chicken Chop
Chicken Chop, Non-Halal
Description
Post by Chiefeater VK
The Hainanese Chicken Chop at Ground Eatery is probably the gold standard of chicken chops in Puchong. Each piece of chicken chop is a good sized portion. The meat is well seasoned and tender and succulent. It is doused with a generous amount of sauce as Vicky & Shirley (the proprietors) wish to ensure that you leave their restaurant with a hearty meal. The Chicken Chop is paired with sides of roasted potatoes and peas to complement the chicken.
In fact, that is one of the reasons why I don’t go more often to Ground Eatery is I find myself overeating. To give you an idea of what a good deal it is, it’s just RM16.90 as an item on their weekday set lunch. It even comes with a cup of iced tea.
Apart from the usual tea and coffee, Ground Eatery also has a selection of beers and limited wine. And it’s one of the few places that serves a dunkel (Erdinger) that I can pair with the chicken chop.
Parking at Ground Eatery might sometimes be hard at ground level. However, there is always parking available at the basement.
Business Hours
Thursday to Tuesday
11:00 am to 09:00 pm
Closed on Wednesday
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Prices in RM
Under RM20 per pax
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