Donkai Ombak KLCC
Japanese
- RM50 - RM100 per pax
Chiefeater Mei Lee visits Donkai Ombak KLCC and finds it's the Wagyu Hamburg that makes the mark


Japanese, Pork-Free
The food at Hong Workshop Penang is absolutely worth coming back for. As a returning customer I always order their Unagi whenever I visit. Taste real good!
Highly recommended!
Curry Chicken Chop – RM49

Salmon Kani Miso Rice – RM49

Lamb Skewers – RM16

Chicken Wings – RM12

Iringi Mushroom – RM10

Charcoal Grill Beef Tongue – RM55

Unagi Bento (Half) – RM59

All in with drinks, the bill was RM263.80
Business Hours
Wednesday to Monday
06:00 pm to 01:00 am
Closed on Tuesday
炎工作室 Hono Workshop (Japanese Cuisine)
27, Jalan Magazine, George Town, 10300 George Town, Pulau Pinang
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