Gerai Makanan Sai Kee Sweet and Sour Pork
Tai Chow
- RM20 - RM50 per pax
Chiefeater Pat Lim enjoyed the food served at Gerai Makanan Sai Kee and especially liked the sweet and sour pork


Char Kuey Teow, Street Food, Non-Halal
Our dining adventure in Kampar concluded with this Char Kuey Teow at the Kampar Market Streetfood Stalls. Chiefeater GIJoe waxed lyrical about their Char Kuey Teow (CKT) and said that he MUST have this when in Kampar. His praise was so convincing that we decided to embark on the rather Hobbit-like endeavour of having a second lunch right after our first.
What set the Char Kuey Teow apart was the chili, which was served on the side rather than being fried into the dish. One could argue that this unique presentation allowed for a more personalized experience. You could control the level of spiciness by mixing the chili according to your preference. The seasoning for the Char Kuey Teow leaned towards the lighter side. To unlock its full flavour potential, you had to mix in the chili provided.

The other thing that was interesting was the packaging, a pyramid like pack. I don't recall seeing this type of packaging anywhere in KL or PJ nowadays.

The CKT was skillfully prepared by an elder gentleman who utilized an almost flat pan while seated. Despite the seemingly unwieldy frying complement, the dish had an impressive wok hei. I had not expected that at all. Our friend, Alice, nicknamed this stall George Char Kuey Teow. A clever play of Cantonese to identify the stall's cooking style.


Do note that this stall at Kampar Market Food Court operates from 9 am to 2 pm. Thanks to Chiefeater GIJoe's passionate recommendation, we discovered a gem of a Char Kuey Teow that's steeped in tradition.
Business Hours
Opens Daily
09:00 am to 02:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Tai Chow
$$$$Chiefeater Pat Lim enjoyed the food served at Gerai Makanan Sai Kee and especially liked the sweet and sour pork
Mee Hoon, Street Food
$$$$Chiefeater Alan Ang went to try the famous vegetarian Mee Hoon at Tanglin Halt Ru Yi Yuan Vegetarian on Margaret Dr
Tai Chow, Street Food
$$$$Chiefeater Cyndi Chung and Discus Dono had an impromptu catch up over dinner at Keong Kee Restaurant Taman Indah
Prawn Mee
$$$$Chiefeater Tai Kwee Fatt says this particular Prawn Mee at Apollo Food Court is one of the best he's had ever
Yong Tau Foo, Street Food
$$$$Chiefeater VK read reviews that suggested that the Ngiu Chap at Yi Jia Kopitiam was good but found delight in the YTF
Chicken Chop
$$$$Chiefeater Tai Kwee Fatt returned to Yaw's Roast and Grill in Pulau Tikus for their Hainanese Chicken Chop
Pork Trotter, Street Food
$$$$Chiefeater Russ King Karl was at Chao Xiang in Prima Tanjung for lunch and he had a plate of pork trotter rice
Chicken Rice, BBQ Pork, Street Food
$$$$Chiefeater Albert Wong enjoyed the roasted chicken and char siew rice that came with a soup at Fettes Park Coffee Shop
Porridge, Street Food
$$$$Chiefeater VK tried the porridge at the popular Uncle Lim Hong Kong Porridge in Wisma Merdeka
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”