Kuching Cafe Blanched Kway Teow

Blanched Kway Teow, Street Food, Non-Halal

Sibu

Post by Chiefeater Mathew Chung

A breakfast that I love, blanched kway teow with fresh chilli,minced meat, shrimp,garlic and generous serves of deep fried shallots that gives me an oomph!

Oh my! The prawn is so fresh and springy, and when I chew it together with the kueh teow and the crispy deep fried shallots,the fragrance of the shallots and the sweet juicy prawn, just one word to describe it Shiok!

Follow Chiefeater Mathew’s Sarawak Food trail on Ho Chiat Sarawak on FB.

Business Hours
Opens Daily
6:00 am – 8:00 pm
Closed on Thursday

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