CLOVE Swissotel Serves A Taste of Korea
Buffet
Chiefeater Luke Soon took advantage of a 50% off the buffet with a participating card offer at CLOVE Swissotel


Char Kuey Teow, Non-Halal
With 20+ years of experience cooking char kway teow, Lai Heng Fried Kuay Teow stall brings us the unlikely marriage of char kway teow and otah. Strange to most, but not Singaporeans. I’ve seen this stall with snaking queues daily – and today , decided to give it a try.

Price of a plate starts at SGD3.

It’s wetter than my usual liking and oh poppycocks, it was sweet. Remember I wrote about divergent tastes (like dinosaurs) since 1965 – this is a great example. Most locals love it. But I do not. The hum cockles check came through. They get their hum from Malaysia (where else?) daily. They don’t allow extra top ons for hum. Boo.

This is a solid 5.5 maybe 6 out of 10. Pls don’t berate me. I grew up with Malaysian taste buds. I’m sure it’s a 7.5 for Singaporean thoroughbreds.
For a good (infinitely better) plate of ckt nearby just queue at Nan Yang Dao nearby.
Business Hours
Tuesday to Sunday
09:30 am to 04:00 pm
Closed on Monday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Buffet
$$$$Chiefeater Luke Soon took advantage of a 50% off the buffet with a participating card offer at CLOVE Swissotel
Hainanese
$$$$Chiefeater VK had a nostalgic Hainanese cafe experience at Khoon Pastry House on Jalan Argyll, George Town
Loh Mee, Street Food
$$$$Chiefeater Aun Chuan reveals a very popular loh mee stall, Kim Leng Loh Mee that's located within Restoran Joo Huat
Dim Sum
$$$$Chiefeater VK visits newly opened Lhong Men Dim Sum Restaurant in George Town and discovers its standout siew mai
Korean
$$$$Chiefeater Luke Soon enjoyed a whole Kimchi Budae Jjigae and chilled Acorn Jelly at Bueongi Sanjang Gangnam or Owl Mountain Lodge
Eels
$$$$Chiefeater Luke Soon had freshwater eels and Hanwoo off the same grill up a garden staircase at Wooseul Yeoksam in Gangnam
Thai
$$$$Chiefeater VK explored the tasting menu at Khaosan Tapas Bar which served a memorable pork larb, juicy pork jowl and spicy gaeng som
Pasta
$$$$Chiefeater Luke Soon had an excellent seafood pasta with clams Under a Glass-Roofed Hanok at Dongnam Bangatgan Seochon
Noodles
$$$$Chiefeater Luke Soon had a proper Ganjjajang with a runny egg at Mutan Apgujeong Main Branch
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”