103 Coffee Puchong Coffee
Coffee
- RM50 - RM100 per pax
Chiefeater VK visited 103 Coffee Puchong for breakfast, enjoying an excellent Colombia El Indio flat white that outshone even the good food


Western
Finding myself at Syopz Mall, I was wondering what to eat. loaf & latte offers something a bit more interesting: a front-row seat to Taylor’s Culinary Institute. As a “living classroom” for aspiring hospitality and culinary students, the expectations are naturally that it should be a notch higher than your average campus cafe.

I opted for the Chicken Focaccia. The bread itself was well-made, but the filling left me with mixed feelings. While the chicken was seasoned well and carried a pleasant flavour, it had been diced into such minute pieces that it completely lost its “bite.” In a sandwich where the bread has some structural integrity, you really want the protein to stand its ground; here, the chicken felt a bit lost in the mix. It is a tasty enough lunch, but perhaps a lesson in portion geometry is needed to give the dish the texture it deserves.

Chicken Focaccia: RM17.00
Earl Grey Tea: RM9.00
Total: RM26.00
Score: 7.0/10
M – Meal Value
At RM26.00 for a sandwich and a cup of BOH Earl Grey, the pricing is fair for a clean, student-run environment. You are supporting the next generation of culinary talent while getting a meal.
Score: 7.0/10
V – Venue & Vibes
The setting is bright, minimalist, and carries that studious yet bustling energy unique to a university campus. It’s a great spot for a quiet catch-up or a quick solo lunch between tasks.
Score: 7.5/10
X – X-Factor
The X-factor is the Educational Spirit. There is a certain charm in dining at a venue that doubles as a training ground. Knowing that your lunch is helping a student hone their craft adds a layer of goodwill that you won’t find at a standard commercial chain.
Score: 6.5/10
Business Hours
Monday to Friday
08:00 am to 06:00 pm
Closed on Saturday and Sunday
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