New 988 Restoran Vietnamese Rice Noodles
Vietnamese, Street Food
- Under RM20 per pax
Chiefeater Pat Lim was sheltering from the rain at New 988 Restoran when this Vietnamese cuisine stall caught his attention


Pork Ribs, Pasta, Non-Halal
today had dinner with friend, william tan at a quite newly opened cafe - platta cafe, which is managed by chef audee of Chef Audee Private Kitchen. its grand opening was on 3 nov. the cafe is house in a big bungalow, which is just in front of chef audee's kitchen. inside the seating is very spacious and spread out.

we order two different dishes so what we could share among ourselves - US BBQ hickory dock smoked pork ribs and grilled prawns squid ink pasta. also order the two soups available - mushroom soup and creamy pumpkin soup.
US BBQ hickory smoked pork ribs. RM48.00
pork ribs with chef special 'hickory' BBQ sauce, butter veggie and mac and cheese. the sauce was good... a bit sweet. topped with the pork ribs, the pork ribs tasted delicious. very tender and easy to slice off. the macaroni was new to me... big shell shaped ones. so far the mac i try are small cone-like shaped. i found the mac okay while my friend found it a bit hard.

grilled prawn pasta. RM45.00
squid ink spaghetti with jumbo prawns in butter garlic. the 'white thing' up there, at first we were wondering what it was but later realised it was poached egg. oh, they can managed to shape the poach eg thus? first time i try squid ink pasta. it was just quite okay to me. prefer other type of pasta. the prawns with the butter garlic was very delicious. i love the butter garlic. it kind of look like the garlic was burnt but no, not that. topped it with the prawns and then the prawns tasted oh-so-good.

creamy pumpkin soup. RM16.00
this was good. very thick and creamy

wild mushroom soup. RM16.00
er... too 'watery'. not so good. many mushroom soup i try before were much better than this

the menu to show the pork ribs we order (with arrow)


Follow Chiefeater Lucia Lai on FB
btw, i had try food from chef audee before twice when i had it as takeaway and the food were delicious. please see the post here.
spicy lamb shank: https://rb.gy/hut79d
cheese baked thai basil chicken: https://tinyurl.com/mt7hpm9x
location: 36 dunn road (off perak rd). some maps put 36 perak rd but it is actually dunn rd... at the corner. as you turn right from peak rd into dunn rd, you will immediately come across platta cafe.
Business Hours
Wednesday to Monday
08:00 am to 10:00 pm
Closed on Tuesday
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Vietnamese, Street Food
$$$$Chiefeater Pat Lim was sheltering from the rain at New 988 Restoran when this Vietnamese cuisine stall caught his attention
Char Kuey Teow
$$$$Chiefeater William WL Loo found that Jason Penang Cuisine is now available at Clementi Mall so he doesn't have to travel far for it anymore
Thai
$$$$Chiefeater Alwyn David had lunch with family and friends at Arooii Thai Chicken Rice and found that almost everything was good
Chinese, Seafood
$$$$Since they were caught in a jam heading back to Penang, Chiefeater Hedges Liang decided to stop at Kang Fresh Water Food for dinner
Chicken Rice
$$$$Chiefeater Steven C T Tea had read about the chicken rice at Master Chicken Rice on XHS and when he spotted it, he had to try it
Prawn Mee, Street Food
$$$$Chiefeater Jaimy Yee finds the Penang Hokkien Mee (prawn mee) at Eng Aun Coffee Shop is super delicious and affordable
Noodles
$$$$Chiefeater VK ordered Kampar Noodles and Beef Noodles from Fei Xin Fish Noodle Puchong and both delivered on taste and quality
Grilled Pork
$$$$Chiefeater Alwyn David tried out the food at Jay's Kitchen and he found the grilled pork to be quite good
Hokkien
$$$$Chiefeater Jotaro Zen was at Million Restaurant off Jalan Ipoh to ta-pau a serving of crab meat ball which he says is the best
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”