Lunch at Nang Thai Kitchen
Thai
- RM20 - RM50 per pax
Chiefeater Yong Choy Peng discovered Nang Thai Kitchen thanks to her father's recommendation after seeing it on social media


Eels
Pungcheonga Cheongdam serves the best grilled eels in the world, possibly. The name refers to a village/province famous for eels. It doesn’t get any better than this – yes everything is in Hangul, so you’ll need to speak Hangul or have some locals with you. We went to their premier branch at Cheongdam-dong.
The eels are so fresh they’re said to have “health checks” to ensure quality – before the diners arrive. There’s no muddy taste at all. It’s pure brilliance 8/10 for the grilled eels – we had 2 large eels for 4 pax. The sauces and wraps were aplenty as with any Korean meal.

I personally prefer not to wrap my food – but it might be a little impolite to have eel slices at gusto while your Korean friends are busy wrapping theirs!
The aged kimchi soup was fabulous – the best I’ve had thus far. 8/10

The sticky rice soup for ending tasted like charred congee – perfect at 7/10

A very satisfying meal in Seoul, possibly the best grilled eels I’ve had. There’s no yakitori sauce – like how you’d have it in Japan. this is pure eel – try first to have it plain without any condiments, then layer on eg salt, then salt & gochujang etc.
We will be back again.
Business Hours
Monday to Friday
11:30 am to 03:00 pm
05:00 pm to 10:30 pm
Saturday and Sunday
12:00 pm to 10:30 pm
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