Obama’s Bun Cha Pho
Vietnamese
- RM20 - RM50 per pax
Chiefeater Jaimy Yee had Vietnamese food for dinner at Obama’s Bun Cha in Tanjung Tokong


Mee Rebus, Non-Halal
SekDinnersin at Restaurant Tai Ma PJ. I’ve heard n read many times the Mee rebus legend posted in FB about this Mee rebus.. But today I m a very lucky man in the world, more lucky than u becos got Yatkoh yingcoonsiusah lengzai geh makan fren help me tapao Mee rebus from Restaurant Tai Ma PJ for my dinner. FYI, I m from Ansoon where Mastan Ghani is femes for it’s Mee rebus.. It’s the best in Ansoon. Even tho not as good as during the 80s but it’s still the best. But this wan.. I can say can really can celen Mastan Ghani jor becos it’s really houhousek leh. Sumore very generous portion of the Liu like keropok, potato, bawang goreng, taugeh n taufupok.. Taugeh is still crunchy even tho tapao at 1pm but eat at 8pm. The best I wud say is the zhap.. Ada oommph lor… I belip if eat on the spot cud make me climax few times until my knee too weak to stand.. Anyway me n my family sektousongsong & SKL Ryan say gip it 8.5/10 tim.. Oklah sekian for today, HAPPY Weekend ahead hor.
Dinner time at Restaurant Tai Ma PJ. I’ve heard and read many times about the legendary Mee Rebus posted on social media about this dish. Today, I’m the luckiest person in the world – even luckier than you – because my generous and resourceful friend Yatkoh helped me get a takeout of Mee Rebus from Restaurant Tai Ma PJ for my dinner. Just for your information, I’m from Teluk Intan where Mastan Ghani is famous for its Mee Rebus. It’s the best in Teluk Intan. Even though it’s not as good as it was in the 80s, it’s still the best. But this one, I can confidently say that it can truly compete with Mastan Ghani because it’s really delicious. Moreover, the portion of the toppings like keropok, potatoes, fried onions, bean sprouts, and tofu puffs is very generous. Even the bean sprouts are still crunchy, despite being ordered at 1 pm and eaten at 8 pm. The best part, I would say, is the gravy – it’s packed with flavor. I believe that if you eat it on the spot, it could make you climax multiple times until your knees are too weak to stand. Anyway, my family and I enjoyed it, and my friend Ryan gave it a rating of 8.5/10. That’s all for today. Have a happy weekend!
Business Hours
Opens Daily
06:00 am to 10:00 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Vietnamese
$$$$Chiefeater Jaimy Yee had Vietnamese food for dinner at Obama’s Bun Cha in Tanjung Tokong
Bak Kut Teh
$$$$Chiefeater Lee Mun drove up to catch up with friends in PJ over a dinner of BKT at Zhang Kee Bak Kut Teh
Fishballs
$$$$Chiefeater Luke Soon was pleasantly surprised with the quality of the fishballs he had at LiXin Teochew Fishball Noodles Takashimaya
Roast Meat, Street Food
$$$$Chiefeater Jotaro Zen observed how the roast meats from Yi Ding U Cuisines at Jalan Pudu were prepared before consumption
Vietnamese
$$$$Chiefeater Paula Tan enjoys a dinner at De Tham Restaurant in Ho Chi Minh City
Thai
$$$$Chiefeater Yong Choy Peng discovered Nang Thai Kitchen thanks to her father's recommendation after seeing it on social media
Fusion
$$$$Chiefeater Leyriesa Ann Tan had a meal at Tomacado Singapore and found the food to be pretty food especially the wagyu
Hong Kong
$$$$Chiefeater KC Yan had a Hong Kong cuisines lunch at Kim Gary Gurney Plaza
Poached Eggs
$$$$Chiefeater Paula Tan had brunch at Au Parc Café and says their Cilbir, Turkish poached eggs in yoghurt, was yummy
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”