Thinking...
Chat via WhatsApp
Click to Call Outlet
Share to Facebook
Yun Xiang Steampot Fish Gurney Paragon
Hotpot
- RM20 - RM50 per pax
Chiefeater David Quah highlighted Yun Xiang Steampot Fish at Gurney Paragon for signature granite-pot fish, steamed crab rice and seafood dishes
Restoran Hong Jai Sang Yee
Sang Yee, Chinese, Non-Halal
Description
Post by Chiefeater VK
My dining experience at Restoran Hong Jai in Gopeng re-introduced me to a delicious dish known as “sang yee”. It’s been ages since I had it because I am not a big fan of fish. Sang Yee is a traditional Chinese dish that ingeniously utilizes every part of the fish to create two distinct and flavourful preparations. The fish bones are used to create a hearty and comforting soup, while the fish meat is transformed into a delightful Kong Poh style dish.
The star of the meal was undoubtedly the Sang Yee soup made from the fish bones. It was a testament to the concept of waste minimization in Chinese cuisine. The soup was rich, flavourful, and brimming with the essence of the fish. It was both comforting and satisfying, making it a perfect choice for those who appreciate traditional Chinese flavours.
The second part of the dish featured the fish meat stir-fried in Kong Poh style. This preparation added a spicy and savoury dimension to the meal, perfectly complementing the milder, soothing soup.
I noticed after taking the soup, there was a rise in my internal body heat. It was the perfect antidote to a the very cold room that I had sat through in the afternoon.
The fish was RM45 per kg. They have additional charges for making into a soup and Kong Poh dish. The stop over at Gopeng was definitely worth it!
Business Hours
Opens Daily
06:30 am to 03:00 pm
05:00 pm to 08:00 pm
Contact Us
Welcome to Chiefeater's Big Brain AI
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Facebook Messenger not available
Information
Prices in RM
RM20 - RM50 per pax
Share
Video
Location
Review
Login to Write Your ReviewThere are no reviews yet.
Spade’s Burger Gottlieb Cheesy Burgers
Burger
- RM20 - RM50 per pax
Chiefeater Hedges Liang had burgers at Spade’s Burger Gottlieb and found them nice and yummy, with pork, chicken, fish and beef options
Mama YongTauFu Klang Meal
Yong Tau Foo
- RM20 - RM50 per pax
Chiefeater Mei Lee went with two friends to try Mama YongTauFu because one of them likes yong tau foo
MJ SS3 Kopitiam Ipoh Chee Cheong Fun
Chee Cheong Fun, Street Food
- Under RM20 per pax
MJ SS3 Kopitiam brings its Chee Cheong Fun in from Ipoh, but it was the Turnip Roll dipped into curry sauce that caught my attention
Klang Bak Kut Teh Jalan Puchong Pork Leg Bak Kut Teh
Bak Kut Teh, Street Food
- RM20 - RM50 per pax
Chiefeater David Ng had pork leg bak kut teh at Klang Bak Kut Teh and loved the thick authentic soup and melt-in-the-mouth meat
Mamawe Peanut Butter French Toast
Toast
- Under RM20 per pax
Chiefeater Paula Tan returned to Mamawe after years and found the peanut butter-infused French toast still the bomb
Hudson’s Deli Reuben Sandwich
Sandwiches
- RM20 - RM50 per pax
Chiefeater Kelvin Loovi introduced another friend to Hudson's Deli and still considers its sandwiches, including the Reuben, the best in Penang
Kee Kee Bentong Chicken Rice is Very Good Value
Chicken Rice, Street Food
- Under RM20 per pax
Kee Kee Bentong Chicken Rice is still pulling in the crowds decades later. The chicken was good but cold, while the crunchy taugeh impressed
Yuen Kee Hometown Cafe Dinner
Tai Chow
- RM20 - RM50 per pax
Chiefeater Kane Chong had dinner at Yuen Kee Hometown Cafe and enjoyed the fish, crunchy mini chicken and reasonable prices