RAPPU is OK
Japanese
Chiefeater Luke Soon had an overall OK nontraditional Japanese fusion experience at RAPPU on Duxton


Fusion, Pork-Free
My first meal in Ipoh was at Sedap Cafe Ipoh, a place known for its unique Thai and local fusion cuisine. The atmosphere was inviting, and I was impressed with how attentive and quick the service was from the get-go. For dinner, we ordered the Tomyam Fried Chicken, a Seafood Combo Platter with lime sauce, and a side of vegetables.
The Seafood Combo Platter, served with a zesty lime sauce, was also quite good. The lime’s tanginess enhanced the freshness of the seafood, making it an appetising and light option that balanced the richness of the chicken dish.

Two vegetable dishes.


The best dish of the night had to be the Tomyam Fried Chicken. The crispy exterior paired with the subtle heat of tomyam seasoning gave it a perfect blend of flavours, making each bite enjoyable.

We ended our meal with a bowl of cendol, with an appearance that wasn’t expected.

To top it off, the cham — a mix of coffee and tea — was decent, rounding out my meal meal at Sedap Cafe Ipoh.

Business Hours
Opens Daily
09:00 am to 09:30 pm
Hi there, I'm the Chiefeater AI at your service 🤗
Try the preset questions below or type in your own question. Ask me a detailed question and you'll get a more detailed answer!
Thinking...
By using this chatbot, you agree to our terms of service and privacy policy. Check with the outlet for correct pricing and information.
There are no reviews yet.
Japanese
$$$$Chiefeater Luke Soon had an overall OK nontraditional Japanese fusion experience at RAPPU on Duxton
Yong Tau Foo
$$$$Chiefeater VK tries Kiow Jie Hakka Yong Taufu Puchong, enjoying the lady's fingers and pork rind but preferring a rougher YTF paste
Thai
$$$$Chiefeater Joyce Lee had dinner at Rama V Thai and found the food very delicious and yummy
Nasi Lemak
$$$$Chiefeater Christopher Danker tried nasi lemak ayam goreng, mee siam ayam goreng at Nasi Lemak Shop Pavilion KL and truly enjoyed the meal
Char Kuey Teow, Street Food
$$$$Chiefeater VK enjoyed the Char Kuey Teow at Puchong Meet You, cooked extra spicy with good colour, plenty of flavour and pork lard
Ramen
$$$$Chiefeater VK finally tries the Kuro Ramen at Kanbe Ramen TRX, enjoying its rich broth, al dente noodles and thick slices of pork
Western
$$$$Chiefeater Jotaro Zen had a birthday dinner with extended family at Top Shelf TTDI
Italian, Pizza
$$$$Culina Bistro serves one of the prettiest Margherita pizzas I've seen and while the texture impressed, does it tastes as good as it looks
Nyonya
$$$$Chiefeater Lucia Lai had lunch at Tok Panjang Nyonya Restaurant and found the new China Street restaurant connected to the Peranakan Museum
Ask our foodie AI about food in KL, PJ, Penang and beyond!
Like “where got buffet in PJ”, “I want halal chicken rice in Puchong”, “mana boleh cari pizza di KL” or “最好的鸡排”