Siam Road Charcoal Char Koay Teow Is Worth The Wait
Post by Chiefeater Steven Cheah
Waited for 50 minutes in 35 celsius and 85% humidity at the Michelin Bib Gourmand rated Siam Road Charcoal Char Koay Teow. I would probably do it again for another shot at the ultimate charcoal powered Penang CKT , yummilicious!
I ordered without lap cheong. I want it that way.
Charcoal power for all to see.
Char Koay Teow Pricing
CKT without egg - RM8.00
CKT with egg - RM9.00
CKT (large) - RM11.00
Don't simply park anyhow you want at Siam Road Charcoal Char Koay Teow. There's no phone number to call to make reservations. Just stand in line and wait.
Tuesday to Saturday
12:00 pm - 06:30 pm
Closed on Sunday and Monday
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