Sushmita Curry House Maggi Mee Goreng

• Pusat Bandar Puchong
• Under RM20 per pax

Chiefeater Connie TSS tried Hong Kee Handmade Fishball and liked the big bouncy fish balls, Teochew fried balls and siu cheong

• Sekinchan
• RM20 - RM50 per pax

Chiefeater Paula Tan had lunch at Double Happiness Sekinchan and enjoyed the gooey, crisp tapioca rings served hot from the pan

• Orchard

Chiefeater Luke Soon had wanted to dine at Hazuki for a long time and finally tried out their Hare menu which features Japanese haute cuisine

• Lebuh Cintra
• RM20 - RM50 per pax

Pablo's Penang serves creative tacos with bold flavours. The Ya Rou Taco was the standout for Chiefeater VK

• Setia Alam
• Under RM20 per pax

Chiefeater Steven C T Tea tried the fried grouper fish bee hoon at Success Kopitiam Setia Alam and liked the generous fish slices and RM12 value

• Simpang Ampat
• Under RM20 per pax

Chiefeater Hedges Liang had some street food staple of noodles and pan mee at R&R Food Court Bandar Cassia

• Orchard

• Jalan Argyll
• Under RM20 per pax

Chiefeater VK discovered that Eng Chai Tong Argyll pairs traditional Chinese herbal desserts with a beautifully designed café

• SS18
• RM20 - RM50 per pax

Chiefeater Connie TSS found Honcho Pizza Parlour to be a low-profile pizza place whose flavours spoke well for themselves